Restaurant Crew

Tangkak Beef Noodle House @ Berjaya Times Square

Kuala Lumpur

On-site

MYR 20,000 - 27,000

Full time

6 days ago
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Benefits offered by this job

1 Day Off Per Week
Annual Leave
Overtime Payment
EPF
SOCSO
EIS
Promotion opportunities based on perf
Comfortable environment
Learn F&B & Halal operations
Strictly Halal practices

Job summary

Jora Malaysia in Kuala Lumpur is seeking candidates for a frontline service role in a fast-paced F&B setting. Fresh graduates are encouraged to apply, and you will take orders, serve meals, handle payments, and help keep the dining area clean.

Ideal candidates are team players with good communication skills, willing to learn and adapt in a halal outlet environment. This entry-level role offers growth within a busy, customer-facing operation.

Qualifications

  • Fresh graduates are encouraged to apply.
  • Able to work well in a team and communicate effectively.
  • Willing to work in a fast-paced F&B environment.
  • Responsible, hardworking, and eager to learn.

Responsibilities

  • Take customer orders and provide friendly service.
  • Serve food and drinks to customers.
  • Handle cashier and payment transactions.
  • Maintain cleanliness of the dining area.
  • Wash dishes and assist with outlet cleanliness.
  • Assist with food preparation when required.

Skills

Teamwork
Communication
Fresh graduates welcomed

Education

SPM/STPM or equivalent

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Fresh graduates are encouraged to apply.

Able to work well in a team and communicate effectively.

Willing to work in a fast-paced F&B environment.

Responsible, hardworking, and willing to learn.

Requirement
  • SPM / STPM or equivalent preferred.

  • Fresh graduates are encouraged to apply.

  • Able to work well in a team and communicate effectively.

  • Willing to work in a fast-paced F&B environment.

  • Responsible, hardworking, and willing to learn.

Responsibility
  • Take customer orders and provide friendly service.

  • Serve food and drinks to customers.

  • Handle cashier and payment transactions.

  • Maintain cleanliness of the dining area.

  • Wash dishes and assist with overall outlet cleanliness.

  • Assist with food preparation when required.

Benefits
  • 1 Day Off Per Week
  • Annual Leave
  • Overtime Payment
  • EPF
  • SOCSO
  • EIS
  • Promotion opportunities based on performance
  • Comfortable and supportive working environment
  • Opportunity to learn proper F&B and Halal restaurant operations.
  • Strictly Halal practices
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