Internship For Commis Pastry Chef

Ticco Success Sdn Bhd; Permatang Pauh; On-site; MYR 13,000 - 18,000; Full time

Job summary

Ticco Success Sdn Bhd in Malaysia is seeking a Pastry Intern for a 1-year full-time contract. You will work in a professional pastry kitchen under seasoned chefs, gaining immersive hands-on experience.

The role covers food preparation, baking, station maintenance, and inventory, with opportunities to progress to full-time employment after a successful year.

Qualifications

• Currently pursuing or recently graduated with a Certificate, Diploma, or Degree in Pastry/Culinary Arts.
• Deep interest in pastry arts, baking techniques, and a strong desire to learn.
• Ability to commit to the full 1-year contract duration on a full-time basis.
• Willing to work early morning shifts, weekends, and public holidays.

Responsibilities

• Food Preparation: Assist in measuring ingredients, preparing batters, laminating doughs, and making fillings.
• Baking & Assembly: Monitor baking times, temperatures, and assist in decorating cakes and pastries.
• Station Maintenance: Keep work areas clean, sanitize tools, and organize walk-in chillers or dry storage.
• Inventory Control: Monitor stock levels of ingredients, report shortages, and assist in receiving deliveries.

Skills

Active Listening

Time Management

Attention to Detail

Teamwork

Physical Stamina

Education

Pastry/Culinary Arts (Certificate/Diploma/Degree)

Job description

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Education: Currently pursuing or recently graduated with a Certificate, Diploma, or Degree in Pastry/Culinary Arts.

Passion: Deep interest in pastry arts, baking techniques, and a strong desire to learn.

Commitment: Ability to commit to the full 1-year contract duration on a full-time basis.

Availability: Willing to work early morning shifts, weekends, and public holidays.

Requirements

• Education: Currently pursuing or recently graduated with a Certificate, Diploma, or Degree in Pastry/Culinary Arts.
• Passion: Deep interest in pastry arts, baking techniques, and a strong desire to learn.
• Commitment: Ability to commit to the full 1-year contract duration on a full-time basis.
• Availability: Willing to work early morning shifts, weekends, and public holidays.

Responsibility

Position Overview

We are seeking a dedicated and passionate Pastry Intern to join our pastry team on a 1-year full-time contract. This internship offers immersive, hands-on experience in a professional kitchen, working alongside skilled pastry chefs. Upon successful completion of the 1-year contract, high-performing interns will be offered a full-time employment opportunity within our company.

Key Responsibilities

• Food Preparation: Assist in measuring ingredients, preparing batters, laminating doughs, and making fillings.
• Baking & Assembly: Monitor baking times, temperatures, and assist in assembling or decorating cakes and pastries.
• Station Maintenance: Keep work areas clean, sanitize tools, and organize walk-in chillers or dry storage.
• Inventory Control: Monitor stock levels of ingredients, report shortages, and assist in receiving deliveries.

Basic Skills Required

• Active Listening: Following precise recipe instructions and kitchen safety guidelines from senior chefs.
• Time Management: Meeting strict production schedules and preparing mis-en-place ahead of peak hours.
• Attention to Detail: Measuring ingredients accurately down to the gram for recipe consistency.
• Teamwork: Communicating clearly with kitchen staff to ensure smooth service and production flow.
• Physical Stamina: Ability to stand for long kitchen shifts and safely lift heavy baking trays or flour sacks.

Benefits

• Annual Leave
• Medical and Hospitalisation Leave
• EPF
• SOCSO
• EIS
• Training Provided
• Overtime Pay