Demi Chef - Fairfield by Marriott Kota Kinabalu

Fairfield Inn & Suites

West Coast Division

Presencial

MYR 22.000 - 33.000

Jornada completa

Hace 2 días
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Descripción de la vacante

Fairfield by Marriott Kota Kinabalu is seeking a non-management Food & Beverage professional to prepare meals, regulate oven temperatures, thaw frozen items, and ensure portion control and garnish per recipes and standards. The role involves maintaining food logs, supporting team during peak times, and upholding safety policies.

Applicants should have a technical or vocational education and at least 3 years of related experience; no supervisory experience required.

Formación

  • Education in technical, trade, or vocational area.
  • Related work experience of at least 3 years.
  • No supervisory experience required.

Responsabilidades

  • Prepare meals and follow recipes, maintain presentation standards.
  • Regulate ovens, broilers, grills, and roasters for proper temperatures.
  • Ensure proper portioning, garnish, and food logs.

Conocimientos

Food preparation
Oven operation

Educación

Technical, Trade, or Vocational School Degree

Descripción del empleo

Additional Information

Job Number 26100809

Job Category Food and Beverage & Culinary

Location No 0156793220 Off Jalan Coastal, KOTA KINABALU 88100, Malaysia VIEW ON MAP

Schedule Full Time

Located Remotely? N

Position Type Non-Management

Position Summary

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualification

Education: Technical, Trade, or Vocational School Degree.

Related Work Experience: At least 3 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Fairfield by Marriott guarantees a beautifully simple stay wherever you travel, with over 1,000 locations worldwide. Our Marriott family farm heritage inspires a calming, reliable experience characterized by warm hospitality, all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee — our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career opportunities that hold our hotels and the service we provide to the highest standard. In joining Fairfield by Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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