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GEO Resort & Hotel in Genting Highlands seeks a Stewarding Supervisor to oversee daily operations of the stewarding department, ensuring all kitchen, restaurant and banquet areas stay clean and hygienic.
You will supervise washing of plates and utensils, train staff on cleaning procedures, manage schedules and stock, and ensure safe handling of chemicals while upholding food safety and SOP compliance across the resort’s facilities.
Supervise and manage the daily operations of the Stewarding Department, ensuring all kitchen, restaurant and banquet areas are kept clean and hygienic.
Supervise the washing and cleaning of plates, glasses, cutlery, pots, pans and kitchen equipment
Ensure all stewarding staff follow proper cleaning and hygiene procedures
Prepare staff schedules and assign daily duties
Monitor staff attendance, grooming and work performance
Conduct daily briefings and provide instructions to the stewarding team
Ensure proper handling and storage of cleaning chemicals and equipment
Monitor the cleanliness of kitchen floors, walls, drains, garbage areas and other working areas
Ensure proper garbage disposal and waste management procedures
Monitor the condition and availability of cleaning equipment and supplies
Maintain sufficient stock of detergents, chemicals and other stewarding supplies
Ensure compliance with food safety, hygiene and company SOPs
Train new stewarding staff on cleaning procedures and safe work practices
Maintain proper records of cleaning schedules, equipment and stock
GEO Resort & Hotel is located in Genting Permai Avenue, Genting Highlands. This new 5 star resort is targeted to complete in June 2019 and consists of 252 rooms. Our facilities include 5 restaurants, piano lounge, 2 heated swimming pools, gymnasium, Zumba & Yoga room, Spa, multi function hall, banquet hall and 4 Conference Rooms.