Banquet Kitchen Commis: Precision Prep & Service

Renaissance Hotels; Johor Bahru; On-site; MYR 20,000 - 33,000; Full time

Job summary

Renaissance Hotels in Johor Bahru, Malaysia is seeking a Full-time, non-management kitchen associate to prepare ingredients, cook according to recipes, and maintain high safety and cleanliness standards. The role requires basic education and at least 1 year of related experience, with no supervisory duties expected.

The position operates on-site at No 2 Jalan Permas 11, Bandar Baru Permas Jaya, and emphasizes teamwork, food quality, and adherence to company policies while upholding professional

Qualifications

• Education: High school diploma or G.E.D. equivalent.
• Related work experience: At least 1 year of related work experience.
• Supervisory experience: No supervisory experience.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables; weigh, measure, and mix ingredients.
• Prepare and cook food according to recipes, quality and presentation standards; test for doneness.
• Operate kitchen equipment (ovens, stoves, grills, microwaves, fryers).
• Maintain cleanliness and safety: set up/break down work station, wash/disinfect area and tools.
• Follow safety policies and protect company assets; maintain professional appearance.

Education

High school diploma or G.E.D. equivalent

1 year of related work experience

Job description

Renaissance Hotels in Johor Bahru, Malaysia is seeking a Full-time, non-management kitchen associate to prepare ingredients, cook according to recipes, and maintain high safety and cleanliness standards. The role requires basic education and at least 1 year of related experience, with no supervisory duties expected.

The position operates on-site at No 2 Jalan Permas 11, Bandar Baru Permas Jaya, and emphasizes teamwork, food quality, and adherence to company policies while upholding professional