Líder de Operaciones de Servicio de Alimentos (Remoto)

CLOE; Texcoco de Mora; Remote; MXN 300,000 - 520,000; Full time

Job summary

CLOE is seeking a highly motivated Remote Food Service Operations Specialist to optimize and streamline operational processes for a diverse range of food service clients, working from a fully remote setting.

You will analyze operations, develop SOPs, advise on menu engineering, inventory control, cost management, and lead remote staff training while tracking metrics and reporting results to clients and internal teams. This role offers flexible hours and the opportunity to impact multiple brands.

Responsibilities

• Analyze operations to identify inefficiencies and opportunities for improvement.
• Develop and document SOPs to standardize processes across food service clients.
• Advise on menu engineering, inventory control, and cost management to optimize profitability.
• Lead remote staff training and ensure adherence to SOPs and quality standards.
• Track metrics, generate reports, and communicate results to clients and internal teams.

Job description

CLOE is seeking a highly motivated Remote Food Service Operations Specialist to optimize and streamline operational processes for a diverse range of food service clients, working from a fully remote setting.

You will analyze operations, develop SOPs, advise on menu engineering, inventory control, cost management, and lead remote staff training while tracking metrics and reporting results to clients and internal teams. This role offers flexible hours and the opportunity to impact multiple brands.