J1 Internship / Trainee Program (USA) - Hospitality, Culinary and F&B - Avail MEX and COL

Carsea; Ciudad de México; Presencial; MXN 402.000 - 1.005.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

100% free recruitment

Scholarship for Culinary candidates

Descripción de la vacante

HRC International offers a J1 Hospitality Program – Requirements for aspiring trainees in the United States. Candidates must meet visa eligibility, have 18–35 years of age, and possess a degree in Hospitality/Tourism/Culinary Arts or 5 years of related experience. English proficiency is required (B1–B2).

The program includes training across hotels, resorts, and restaurants. Candidates should have a valid passport, Harvard-format CV, and be prepared for interviews in English.

Formación

• English communication required for professional work environment.
• Strong adaptability to international environments.
• Professional presentation and communication expected.

Responsabilidades

• Participate in the J1 Internship/Trainee Program across hotels, resorts, and restaurants.
• Commit to a 12–18 month program and complete required training.
• Communicate professionally in English and adapt to U.S. work culture.

Conocimientos

English communication

Adaptability

Professional presentation

Educación

Hospitality degree

Tourism degree

Culinary arts degree

Descripción del empleo

J1 Hospitality Program – Requirements

Sponsor: HRC International

Program: J1 Internship / Trainee Program (USA)

Eligibility

• Age: 18 – 35 years old
• Must meet J1 visa eligibility requirements

Education / Experience

Candidates must meet one of the following:

• Degree in:
• Hospitality
• Tourism
• Culinary Arts
• Related field

OR

• Minimum 5 years of relevant experience in:
• Food & Beverage
• Culinary
• Rooms Division (Front Desk / Housekeeping)

Language

• English: B1–B2 minimum
• Must be able to communicate in a professional work environment

Profile

• Strong interest in training and working in the United States
• Adaptability to international environments
• Positive attitude and willingness to learn
• Professional presentation and communication

General Requirements

• CV in English (Harvard format), updated with no gaps
• Valid passport
• Ability to complete interviews in English

Costs & Process

• HRC international recruitment services are 100% free
• Candidates must cover program and documentation costs (visa, sponsorship, processing)
• Total estimated investment: $1,725 USD
• $1,750 USD Scholarship available for Culinary candidates (applied toward visa cost)
• Payment plans available for:
• Food & Beverage
• Rooms Division

Program Conditions

• Duration: 12–18 months
• Positions in:
• Hotels
• Resorts
• Restaurants
• Monthly compensation: approx. $2,000 – $5,000 USD (depending on role and location)

Timeline

• Estimated process: 6–8 weeks

Important

• This is a training and cultural exchange program, not direct employment
• Candidates must be fully committed to completing the program
• Limited spots available