Restaurant Manager - Indian Cuisine, Kuwait | Lead Ops

Ecojob; Kuwait; On-site; KWD 4,400 - 6,000; Full time

Job summary

Ecojob in Kuwait seeks an experienced Restaurant Manager for our Indian cuisine establishment in Al-Kuwait. You will oversee daily operations, lead the team, and ensure high standards of food and service. Strong communication and English proficiency are essential, with hospitality background preferred.

Responsibilities include managing staff, creating schedules, maintaining inventory, and ensuring guest satisfaction. This role offers growth opportunities within a customer-focused dining concept.

Qualifications

• Experience managing a restaurant team and operations.
• Strong English communication for staff and guests.
• Ability to develop schedules and supervise daily activities.

Responsibilities

• Oversee daily restaurant operations and guest experience.
• Lead and coach front-of-house and kitchen teams.
• Create staff schedules and monitor performance.
• Maintain inventory, ordering, and cost controls.

Skills

Restaurant Management

Staff Leadership

English Proficiency

Customer Service

Education

Hospitality degree

Culinary arts degree

Job description

Ecojob in Kuwait seeks an experienced Restaurant Manager for our Indian cuisine establishment in Al-Kuwait. You will oversee daily operations, lead the team, and ensure high standards of food and service. Strong communication and English proficiency are essential, with hospitality background preferred.

Responsibilities include managing staff, creating schedules, maintaining inventory, and ensuring guest satisfaction. This role offers growth opportunities within a customer-focused dining concept.