Pastry Commis I: Luxury Hotel Kitchen

Jumeirah; Kuwait; On-site; KWD 3,300 - 5,000; Full time

Job summary

Jumeirah Messilah Beach, located in Kuwait, seeks a Commis 1 for the Pastry Kitchen. Join a luxury hotel team delivering high-end pastry production and maintaining strict food hygiene standards.

Ideal candidates have 5+ years in culinary within a five-star environment, with a passion for quality and teamwork in a multicultural setting. HACCP knowledge is preferred, and experience in pastry operations is a plus.

Qualifications

• Minimum 5 years' experience in culinary in a five-star hotel.

Responsibilities

• Assist colleagues in supporting culinary teams to enhance teamwork and trust.
• Report accidents and sickness to Chef de Cuisine with clear details.
• Identify and request assistance before any breakdowns.
• Relay breakdown-related information to enable root-cause identification and prevent reoccurrence.
• Adhere to safety procedures and food hygiene standards in all outlets.
• Ensure quality ingredients are ordered, received and stored per FIFO.
• Follow predetermined set-up times and breakdowns for each meal period.

Skills

Culinary

Job description

Jumeirah Messilah Beach, located in Kuwait, seeks a Commis 1 for the Pastry Kitchen. Join a luxury hotel team delivering high-end pastry production and maintaining strict food hygiene standards.

Ideal candidates have 5+ years in culinary within a five-star environment, with a passion for quality and teamwork in a multicultural setting. HACCP knowledge is preferred, and experience in pastry operations is a plus.