Executive Chef - African Cuisine (Kuwait) | Visa Sponsorship

GulfSea Services; Ahmadi; On-site; KWD 3,800 - 5,200; Full time

Benefits offered by this job

Visa sponsorship

Job summary

GulfSea Services in Al Ahmadi, Kuwait, seeks an Executive Chef to lead our kitchen and drive authentic African cuisine. You will oversee menu development, food preparation, inventory control, and ensure top quality standards while mentoring staff and enforcing safety protocols.

The ideal candidate has 5+ years as an Executive Chef in a high-volume setting, with a strong leadership presence and ability to perform under pressure. This role offers visa sponsorship for qualified applicants.

Qualifications

• 5+ years of experience as Executive Chef in a high-volume restaurant or hotel setting.
• Strong background in African cuisine is preferred.
• Ability to work well under pressure and lead a team.

Responsibilities

• Oversee all kitchen operations.
• Develop menus and supervise food preparation.
• Manage inventory and food costs.
• Train and supervise kitchen staff.
• Implement proper food safety and sanitation procedures.

Skills

Leadership

Team management

Food safety

Job description

GulfSea Services in Al Ahmadi, Kuwait, seeks an Executive Chef to lead our kitchen and drive authentic African cuisine. You will oversee menu development, food preparation, inventory control, and ensure top quality standards while mentoring staff and enforcing safety protocols.

The ideal candidate has 5+ years as an Executive Chef in a high-volume setting, with a strong leadership presence and ability to perform under pressure. This role offers visa sponsorship for qualified applicants.