Baker (Contract Position) - Hawalli, Kuwait

SteelAxis

Gouvernement Hawalli

On-site

KWD 3,100 - 3,800

Part time

12 days ago
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Job summary

SteelAxis is seeking a skilled baker to join our busy bakery in Hawalli. You will measure and mix ingredients, shape dough, monitor ovens and decorate finished products while maintaining a clean, organized kitchen and adhering to food safety standards.

This contract, part-time friendly role is ideal for students or locals seeking flexible hours. The position requires at least two years of baking experience, ability to work fast-paced shifts, and strong time-management skills.

Qualifications

  • Minimum of 2 years experience as a baker.
  • Ability to work in a fast-paced environment.
  • Excellent time management skills.
  • Strong knowledge of baking techniques and recipes.
  • Food handlers certification preferred.

Responsibilities

  • Measure and mix ingredients.
  • Shape dough and decorate finished products.
  • Monitor oven temperatures.
  • Keep kitchen clean and organized.
  • Ensure food safety standards are met.

Skills

Baking techniques
Time management
Attention to detail
Ability to lift heavy objects
Fast-paced environment
Baking experience

Job description

As a baker in our busy bakery you will be responsible for creating delicious baked goods for our customers Your duties will include measuring and mixing ingredients shaping dough monitoring oven temperatures and decorating finished products You will also be responsible for keeping the kitchen clean and organized and ensuring that all food safety standards are met

This is a great opportunity for a skilled baker looking to gain experience in a diverse and dynamic environment The contract position allows for flexibility in scheduling making it an ideal job for students or those seeking part-time work Accommodation is not provided so this position would be best suited for someone local or with their own housing arrangements

Salary 1000$ per month contract position

Location Hawalli Kuwait

Requirements
  • Minimum of 2 years experience as a baker
  • Ability to work in a fast-paced environment
  • Excellent time management skills
  • Strong knowledge of baking techniques and recipes
  • Ability to lift heavy objects and stand for long periods of time
  • Attention to detail and ability to follow instructions closely
  • Food handlers certification preferred
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