Arabic Cuisine Sous Chef — Lead, Train & Elevate Kitchen

Four Seasons Hotels and Resorts

Kuwait City

On-site

KWD 10,000 - 17,000

Full time

11 days ago
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Benefits offered by this job

Full board accommodation
Complimentary nights at FS Hotels
Regular social events
Paid home leave tickets
Quality employee meals
Transportation to and from work
Free Wi-Fi in accommodation

Job summary

Four Seasons Hotels and Resorts in Kuwait City seeks a kitchen leader with Arabic cuisine expertise. You will manage and develop a high-performing kitchen team, ensure strict HACCP standards, and lead training across the department to uphold premium guest experiences.

The role requires strong English and Arabic communication, teamwork, and the ability to work under pressure in a luxury hotel environment. Attractive accommodation and staff benefits are offered.

Qualifications

  • Three years’ experience in Arabic cuisine restaurant.
  • Ability to work well under pressure.
  • Team-oriented with cross-department cooperation.
  • Thorough and detail-oriented.
  • Excellent English and Arabic communication.

Responsibilities

  • Manage and supervise the Kitchen team in line with Four Seasons standards.
  • Foster team spirit and inter-department cooperation.
  • Promote career development through training and coaching.
  • Lead in all training activities for Preparation Department.
  • Drive quality, inspect taste, temperature, presentation and portions.
  • HACCP compliance and hygiene; inspect suppliers and goods.
  • Be hands-on; lead in special culinary events.
  • Order daily items and supervise setup, service and breakdown.
  • Verify taste and presentation; follow controls and procedures.

Skills

Arabic cuisine
Teamwork
Pressure handling
Attention to detail
English & Arabic communication

Job description

Four Seasons Hotels and Resorts in Kuwait City seeks a kitchen leader with Arabic cuisine expertise. You will manage and develop a high-performing kitchen team, ensure strict HACCP standards, and lead training across the department to uphold premium guest experiences.

The role requires strong English and Arabic communication, teamwork, and the ability to work under pressure in a luxury hotel environment. Attractive accommodation and staff benefits are offered.

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