Restaurant Cook

Huddle House; Sanza; In loco; EUR 30.000 - 50.000; Tempo pieno

Descrizione del lavoro

A local restaurant in Sanza is seeking a Restaurant Cook to oversee food preparation and ensure excellent customer service. Responsibilities include cooking, greeting customers, and adhering to safety guidelines. Ideal candidates will have restaurant experience and a positive attitude. Join us and be part of a great team where your contributions make a difference!

Competenze

• Ability to communicate effectively with all restaurant staff.
• Some previous restaurant experience preferred.
• ‘Can do’ attitude and willingness to be at your station during your shift.

Mansioni

• Report to work on time in proper uniform.
• Greet customers warmly.
• Prepare food promptly once orders are placed.
• Complete position checklist while preparing the unit for next shift.
• Address safety concerns and customer service complaints quickly.
• Know and follow the menu and Huddle House steps of service.
• Practice food safety and handling rules.
• Perform prepping and cleaning duties assigned by supervisor.
• Control food waste and portion control.

Conoscenze

Effective communication

Restaurant experience

Positive attitude

Descrizione del lavoro

3 days ago Be among the first 25 applicants

Company Purpose

Bringing Friends and Families Together over Delicious Food Served from the Heart.

At Huddle House, we believe it’s “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We’re giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it’s a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”.

Job Summary

The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. The incumbent will be responsible for proper food preparation, handling, and storage. This person will be expected to provide excellent customer service and will be a strong teammate to our franchise partner.

Responsibilities

• Report to work on time in a clean and complete proper uniform
• Greet all customers with a smile and a verbal greeting: “Good Morning or Welcome to Huddle House.”
• Prepare food in a timely manner once the order is placed
• Complete the position checklist while stocking and preparing the unit for the next shift
• Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints
• Know the menu, the daily features when applicable and be sure they are cooked and presented correctly
• Know and follow the Huddle House steps of service with each and every guest to maximize shift sales
• Practice all rules for safety food handling cash security and all other restaurant policies
• Perform all prepping and cleaning duties as detailed or assigned by supervisor
• Make a difference in food cost by controlling waste and portion control

Qualifications

• Ability to communicate effectively with all restaurant staff
• Some previous restaurant experience preferred
• “Can do” attitude and willingness to be at your during your shift

Values

• Commitment to Excellence
• Work Hard
• Teamwork
• Make a Difference
• Have Fun

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Huddle House Corporate.

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