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A leading restaurant franchise in Tuscany, Italy, is looking for energetic and friendly individuals for an entry-level management position. Candidates should have 1-2 years of experience in the food service industry, preferably in a management role. The position offers comprehensive training, upward mobility, and a supportive work environment tailored to personal and professional growth.
Our franchise organization, Yellowfins V LLC, dba Golden Corral Restaurant #0998 Florence, AL, is currently seeking energetic, friendly individuals to join our team!
In this entry‑level, hourly management position, you are cross‑trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one‑year certification program including a series of modules designed to teach in‑store management skills.
Our franchise organization offers benefits designed to meet the particular needs of you and your family. Golden Corral offers paid training and the opportunity for upward mobility. We are looking for hardworking individuals with some restaurant management experience who want to grow and develop with a top company.
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
Benefits include paid training, upward mobility, and a supportive work environment that emphasizes growth and development.
Whether you want a great part‑time job or a long‑term career with a company that values innovation and pride, Golden Corral is the place for you. The success of our people is the foundation of our company, which is why we seek extraordinary people to join our team. Golden Corral provides you a career with a company consistently recognized as a leader in the restaurant industry and as a Great Place to Work & Grow.
No matter which location or at what level, we support and empower our people to achieve their professional and personal goals. Golden Corral’s first restaurant opened in 1973, but our future continues with you. We rely on the basics of good food and excellent service that make our customers feel as if they were guests in our homes. Today, Golden Corral is the place for people with a focus on a Culture of Excellence. It is our team environment that makes working here so rewarding.
Golden Corral is not just a place of employment but also feels like family due to the relationships we have with our guests and Co‑workers. Golden Corral offers plenty of room for advancement and opportunity. I also like being involved in fundraising for Camp Corral, which allows me to give back to the community.