Maître of Upscale Dining: Seasonal Role with Accommodation

Mangia'S; Elice; In loco; EUR 10.000 - 30.000; Tempo pieno

Descrizione del lavoro

A distinguished hospitality brand is seeking a Maître for their Himera Resort in Italy. The successful candidate will supervise restaurant operations, manage dining room staff, and ensure service excellence. Ideal candidates will have proven experience in upscale environments and strong organizational skills. Seasonal contract with accommodation provided, along with growth opportunities and continuous training.

Servizi

Accommodation provided

Professional growth opportunities

Continuous training

Competenze

• Proven experience in managing restaurants or dining facilities, preferably in upscale environments.
• Excellent organizational and team coordination skills.
• In-depth knowledge of service techniques and dining room protocols.
• Strong communication skills and a customer-oriented mindset.
• Flexibility with working hours, availability for shifts, weekends, and holidays.

Mansioni

• Supervise the dining room team, ensuring efficiency and high service quality.
• Manage the daily operations of the restaurant, organizing shifts and assigning duties.
• Welcome and assist guests, handling complaints with professionalism.
• Oversee table settings and the presentation of the venue.
• Coordinate communication and service flow between kitchen and dining room.

Conoscenze

Organizational skills

Team coordination

Communication skills

Customer-oriented mindset

Problem-solving abilities

Descrizione del lavoro

A distinguished hospitality brand is seeking a Maître for their Himera Resort in Italy. The successful candidate will supervise restaurant operations, manage dining room staff, and ensure service excellence. Ideal candidates will have proven experience in upscale environments and strong organizational skills. Seasonal contract with accommodation provided, along with growth opportunities and continuous training.