Fishery Officer

FAO

Roma

In loco

EUR 60.000 - 85.000

Tempo pieno

6 ore fa

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Descrizione del lavoro

The Food and Agriculture Organization of the United Nations (FAO) is seeking a Fishery Officer for its NFIPI team based in Rome, Italy. The position is fixed-term for two years with the possibility of extension.

The incumbent will contribute to research, policy development and capacity building in fisheries and aquaculture, coordinating with global processes and UN fora, and supporting NFI inputs to international conferences.

Competenze

Advanced university degree in marine, fisheries, aquaculture, ocean governance or related field.
Five years of relevant experience in marine, fisheries or aquaculture science, management or policy.
Proficiency in English and an additional FAO official language (Arabic, Chinese, French, Russian or Spanish).

Mansioni

Researches, analyzes and provides access to fisheries and aquaculture data, information and policy issues to support FAO programmes and services.
Produces technical data, statistics, and reports for technical documents and web pages.
Provides technical/analytical services on studies and initiatives and supports field projects.
Leads/participates in multidisciplinary teams and promotes best practices in knowledge sharing.
Contributes to strategic documents and coordinates UN/global policy inputs.
Supports regional networks and capacity development activities in Members.

Conoscenze

Results Focus

Teamwork

Communication

Building effective relationships

Knowledge Sharing

Continuous Improvement

Formazione

Master’s degree or equivalent in marine, fisheries or aquaculture science/management

Descrizione del lavoro

Job Description - Fishery Officer (2601881)

Job Description

2601881

Fishery Officer

Job Posting

03/Sep/2026

Closure Date

24/Sep/2026, 9:59:00 PM

Job Type

Staff position

Primary Location

Italy-Rome

Duration: Fixed-term: two years with possibility of extension

Post Number: 0531871

CCOG Code: 1H05

IMPORTANT NOTICE: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device
The length of appointment for internal FAO candidates will be established in accordance with applicable policies pertaining to the extension of appointments.

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FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture
Qualified female applicants, qualified nationals of non-and under-represented Members and persons with disabilities are encouraged to apply
Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values
FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination
All selected candidates will undergo rigorous reference and background checks
All applications will be treated with the strictest confidentiality
FAO staff are subject to the authority of the Director-General, who may assign them to any of the activities or offices of the Organization.

FAO’s commitment to environmental sustainability is integral to our strategic objectives and operations.

The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through FAO Strategic Framework by supporting the transformation to MORE efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, a better environment, and a better life, leaving no one behind.

Organizational Setting

The Fisheries and Aquaculture Division (NFI) is responsible for the economic, social, institutional, governance and policy aspects of FAO's activities related to fisheries and aquaculture and their development, with particular emphasis on human well-being, food security and poverty reduction; post-harvest utilization, marketing and trade with due regard to the protection of the environment, food security and the well-being of fishery communities; collection, compilation, validation, trend analysis and dissemination of the best available and up-to-date fishery statistics and for the syndication of the FAO information on all aspects of world fisheries and aquaculture. The Division is also responsible for FAO's activities related to the management and conservation of the living aquatic resources used by fisheries and aquaculture, including the biodiversity and ecosystem maintenance, with particular emphasis on the most vulnerable and threatened species and habitats; management of responsible fisheries and aquaculture in accordance with management standards and best practices; development of fisheries technology, with due regard to the protection of the environment, food security and the well-being of fishing communities, including the safety of fishers and fishing vessels. The Global Processes and Institutions Team (NFIPI) is responsible for a range of cross-divisional activities, including programme coordination and divisional support, and the organization and conduct of the Committee for Fisheries and ensure consistency across its sub-committees. The Team also supports the Regional Fishery Body Secretariats Network and is responsible for NFI's work related to the inclusion of aquatic food-related matters in UN and global policy processes, negotiations and dialogues, including those relating to the Biodiversity Beyond National Jurisdiction Agreement and the United Framework Convention on Climate Change.

The position is located in the Fisheries and Aquaculture Division (NFI) at FAO headquarters in Rome, Italy.

Reporting Lines

The Fishery Officer reports to the Senior Fishery Officer (Team Leader, Global Processes and Institutions Team), NFI.

Technical Focus

The incumbent will provide support to the NFIPI team and NFI directorate, and contribute to divisional support activities, including providing technical contributions and coordinating NFI input on relevant UN and global policy processes. The position will also support NFI engagement in relevant UN fora, global processes, Youth related work, the FAO World Food Forum and other high-level events.

Key Results

Research, technical analysis and project related services to support the delivery of programme projects, products and services.

Key Functions

Researches, analyses and provides access to fisheries and aquaculture technical, social, economic, environmental, institutional and technology related data, and information and/or related policy issues to support the delivery of fisheries and aquaculture programmes, projects, products, publications and services.

Produces a variety of technical data, statistics, information and reports, as well as input for technical documents and web pages.

Provides technical, statistical, and/or analytical services on various studies, projects and initiatives, and/or assessments; provides technical backstopping to field projects.

Participates in the development of improved/updated technical, statistical and/or analytical tools, methodologies, systems, databases and/or key social/economic/environmental/ nutritional and/or early warning indicators, etc.

Participates in multidisciplinary teams and/or leads working groups/teams; collaborates with other Divisions/Offices/Centres on work groups and committees and promotes best practices.

Collaborates in, provides technical backstopping to and ensures the quality/effectiveness of capacity development activities within Members, such as organizational development and individual learning events, including preparation of related information, learning materials and on-line tools.

Promotes knowledge sharing and best practices at international meetings and conferences and influences partners in stakeholder consultations.

Supports resource mobilization activities in accordance with the FAO Strategic Framework.

Specific Functions

Contributes to the development of strategic technical and programmatic NFI documents.

Coordinates and contributes to NFI input to relevant UN and global policy processes.

Coordinates divisional engagement in major UN conferences and international symposia

Supports the Secretariat for the Regional Fisheries Body Secretariats' Network.

Performs other related duties to contribute to the work of the NFIPI team as required.

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CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING

Advanced university degree (Master’s degree or equivalent) in marine, fisheries or aquaculture science or management, ocean governance, or related disciplines.

Five years of relevant experience in marine, fisheries or aquaculture science, management or policy, or related fields.

Working knowledge (proficiency - level C) of English and intermediate knowledge (intermediate proficiency - level B) of another FAO official language (Arabic, Chinese, French, Russian or Spanish).

Results Focus

Teamwork

Communication

Building effective relationships

Knowledge Sharing and Continuous Improvement

Technical/Functional Skills

Work experience in more than one location or area of work, particularly in field positions.

Extent and relevance of experience and knowledge in coordinating work related to fisheries and aquaculture.

Extent and relevance of experience in analysing fisheries and aquaculture related issues.

Extent and relevance of experience in providing scientific and communication support.

Extent and relevance of experience in providing support to strategic processes and teams.

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FAO staff are expected to adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency.

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GENERAL INFORMATION

Extension of fixed term appointments is based on certification of performance and availability of funds
FAO reserves the right not to make an appointment.
Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances.

CONDITIONS OF SERVICE

A competitive compensation and benefits package is offered. For information on UN salaries, allowances and benefits, click on the following link: https://commonsystem.org/cp/default.asp

Other benefits, subject to eligibility, include:

Dependency allowances
Rental subsidy
Education grant for children
Home leave travel
30 working days of annual leave per year
Pension fund entitlements under the UN Joint Staff Pension Fund
International health insurance; optional life insurance
Disability protection

FAO encourages a positive workplaceculture to increase inclusivity and diversity within its workforce.FAO applies measures in which all staff members contribute equally and in full to the work and development of the Organization. This includes: