CUOCO/A - TORINO

Gruppo Serenissima Ristorazione; Torino; In loco; EUR 10.000 - 30.000; Part-time

Descrizione del lavoro

A food service company in Torino is seeking a CUOCO/A to manage contract kitchen services. Key responsibilities include preparing meals, managing dietary needs, and maintaining inventory. Ideal candidates have experience in catering and a diploma from a hotel school. This position offers part-time work with a focus on innovation and employee well-being.

Servizi

Options for meal at symbolic price

Psychological well-being support

Continuous training policy

Competenze

• Experience in corporate catering or commercial restaurants.
• Passion, curiosity, and motivation in the food area.

Mansioni

• Prepare daily meals following the standard recipe.
• Manage diet plans for customers with different intolerances or allergies.
• Maintain the kitchen inventory and procure supplies.

Conoscenze

Experience in collective kitchen

Basic computer skills

Knowledge of HACCP standards

Formazione

Diploma from hotel school

Descrizione del lavoro

Overview

We are looking for a CUOCO/A to manage contract kitchen services in TORINO.

Responsibilities

• Prepare daily meals following the standard recipe.
• Manage diet plans for customers with different intolerances or allergies.
• Maintain the kitchen inventory and procure supplies.

Qualifications

• Experience in collective kitchen, corporate catering, tourist villages, commercial restaurants.
• Basic computer skills.
• Diploma from hotel school.
• Knowledge of HACCP standards.
• Passion, curiosity and motivation in the food area.

Ideal Profile

• Dynamism, attention to detail, teamwork ability and personal care.
• Respect for hygiene and sanitary regulations.

Benefits

• Organizational culture oriented to innovation and continuous improvement.
• Option to use the company restaurant at a symbolic price or similar.
• Psychological well‑being support through an online anonymous platform available also for families.
• Continuous training policy with in‑person and e‑learning platform.

Working Hours

Full time: Monday to Friday 7:30‑14:30 and Saturday 9:30‑14:30.

Employment Type

Direct hiring, part‑time (Entry level).