Commis De Rang, Zelo Restaurant

Four Seasons Hotel Milano; Milano; In loco; EUR 10.000 - 30.000; Tempo pieno

Descrizione del lavoro

An iconic luxury hotel in Milan seeks a Commis De Rang to ensure exceptional service and memorable dining experiences at Zelo Restaurant. Candidates should have food service experience, strong interpersonal skills, and be fluent in both English and Italian. This role includes a competitive salary and comprehensive benefits package, along with training opportunities and a team-oriented culture.

Servizi

Competitive salary

Comprehensive benefits package

Training and development opportunities

Complimentary meals for staff

Employee recognition programs

Competenze

• Previous experience as Commis De Rang is preferred.
• Strong customer service skills and ability to multi-task.
• Passion for excellence in service and guest experience.

Mansioni

• Assist the Chef de Rang.
• Serve food and beverages.
• Set-up and clear tables, ensuring hygiene standards are met.
• Provide excellent guest service.

Conoscenze

Food service experience in luxury hotels

Attention to detail

Interpersonal skills

Organizational skills

Team player

Fluency in English

Fluency in Italian

Descrizione del lavoro

Commis De Rang, Zelo Restaurant

Four Seasons Hotel Milano is looking for a Commis De Rang to join our iconic hotel and Zelo Restaurant. This role offers an opportunity to provide exceptional service and memorable experiences to our guests.

About the Hotel

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, push ourselves to new heights, and treat each other as we wish to be treated in return. Our team members create amazing experiences for guests, residents, and partners through a commitment to luxury with genuine heart and a world‑class employee experience and company culture.

About the Role

We currently have an opportunity for a Commis De Rang to join our iconic hotel, Four Seasons Milano in Italy. Reporting into the Restaurant Manager, you will be responsible for ensuring exceptional service, a memorable experience and attention to our guests within the Hotel and at the Restaurant. Your responsibilities will include:

• Assisting the Chef de Rang
• Serving food
• Set‑up and clearing of china, glass, and silver while attending to guest needs and requests
• Being highly visible in the operation
• Providing an expert service experience
• Clearing and resetting tables according to standards
• Respecting the hygiene standards applied in the Restaurant as per HACCP system

What You Bring

• Food service experience in luxury hotels and/or stand‑alone restaurants or restaurant groups, preferably in the same position and international experience would be an asset
• Attention to detail, strong interpersonal and relationship building skills, the ability to multi‑task with excellent organizational skills, be a team player and bring your personal touch and energy to our guest experiences
• We are looking for a special individual who shares our passion for excellence and who delights in the magic of curating special experiences and memories for our guests

What We Offer

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• Competitive salary, wages, and a comprehensive benefits package
• Excellent training and development opportunities
• Complimentary dry cleaning for employee uniforms
• Meals available at our employee restaurant
• Employee experience initiatives: from annual themed employee party to many ESG events throughout the year
• Employee recognition programs
• Opportunities to build a successful career with global potential

Schedule & Hours

This position is based at the Four Seasons Milan and we will offer a fixed term contract. This job includes flexible schedule with the ability to work all shifts, weekends and holidays. You must possess the legal right to work in Italy and have fluency in English and Italian.