Restaurant Manager

Who are we?

At Crazy Pizza, we are more than just pizza; we are a modern dining concept that brings the passion and spirit of Italy to our tables, combining exceptional service with top-quality dishes in exclusive locations worldwide. Founded on principles of innovation and excellence, Crazy Pizza, part of Majestas Group, is known for bold flavors, fresh ingredients, and a commitment to outstanding service.

A Seasonal Restaurant Manager at Crazy Pizza

As a Seasonal Restaurant Manager, you will support the full operational team during the summer season. Your responsibilities will include managing daily service, coordinating a high-energy team, and ensuring an exceptional guest experience. You will maintain operational efficiency, uphold service standards, and foster a vibrant atmosphere that reflects our brand’s signature style.

Your Day-to-Day Responsibilities:

• Oversee daily restaurant operations, including reservations, table settings, and service flow, to ensure smooth and efficient service.
• Manage inventory control, including ordering supplies, managing stock levels, and reducing waste.
• Create a welcoming atmosphere and provide exemplary service to all guests, addressing concerns promptly and professionally.
• Maintain comprehensive knowledge of the menu, including ingredients and preparation methods, to assist guests effectively.
• Ensure food and service quality standards are consistently met through regular inspections and staff training.