Territory Sales Executive - B2B

Bunge; Tiruchirappalli; Sur place; INR 600 000 - 900 000; Plein temps

Résumé du poste

Bunge is seeking a Territory Sales Executive – B2B to lead distribution and growth in the Bakery and Ingredients segments. The role involves expanding the distribution network, driving bakery conversions through trials, and broadening the product range with fats, ingredients and margarines.

You will oversee distributor relations and field teams to achieve sustained 3–5 year growth. Candidates should be graduates with relevant technical knowledge, 5 years’ experience in fats/ingredients, and

Qualifications

• Graduate with technical application knowledge to convert customers.
• 5 years of relevant experience in Fats & Ingredients.
• Proficient in local language and Hindi; good in English writing and speaking.
• Computer knowledge is a must.

Responsabilités

• Manage current distribution network.
• Expand distribution network by appointing sales persons to cover uncovered Bakers.
• Drive Bakery conversion by arranging trials.
• Expand product range among Bakers buying Bakery Fats, Ingredients & Margarines.
• Set up cold chain distribution for Whip topping products.
• Develop market for year-on-year growth for 3-5 years.

Connaissances

Team management

Negotiation

Market knowledge

Communication

Analytical skills

Formation

Graduate in technical field

Description du poste

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Territory Sales Executive - B2B

Date: Oct 27, 2026

Location: Trichy, TN, IN, 620012

City : Secunderabad State : Andhra Pradesh (IN-AP) Country : India (IN) Requisition Number: 49039

Business Title: Territory Sales Executive – B2B
Global Job Title: Executive Reports to (position): Manager
Global Function: Commercial Global Department: Sales

Role Purpose Statement :

To manage the B2B Business (Bakery and Ingredients). They need a close monitoring and Distribution expansion and better focus on infrastructure building. The key responsibility and ownership will bring business growth.

Main Accountabilities :

• To Manage current distribution network.
• Expand distribution network by appointing sales person to cover uncovered Bakers.
• To drive Bakery conversion by arranging trials.
• Expand the range of products from our product list among Bakers buying our Bakery Fats, Ingredients & Margarines.
• Setting up cold chain distribution for our Whip topping products.
• Develop the market for achieving year on year growth for the next 3-5 years.

Impact/Dimensions :

• Will supervise third party employees

Key Performance Indicators :

• To drive automation by using SFA and DMS.
• Achieve annual Volume on monthly/Qtrly basis.
• Volume growth over last year in Bakery and Ingredients business
• Reduce Expiry stock to zero
• SFA Usage Hygiene, Number of Customer Visits per Month, Outlet Addition, Focus SKU Volume

Major Opportunities and Decisions :

Handling the complex and dynamic changing of rates. Controlling the secondary sales with the prevailing rates.

The deployment of Technical team and utilization of their efforts productively.

Management/Leadership :

• To have full control of the secondary market & customers and knowledge of competition activities
• Good market knowledge and team management skill.
• Basic Baking knowledge i.e. application of fats & ingredients both
• Good negotiating skills
• Should be a team player, with Good product and territory knowledge along with strong communication.
• Strong analytical ability to interpret data and guide team for achieving desired business results.

Key Relationships, Stakeholders & Interfaces:

• Handling of Distributors, Super stockiest, C&FA, Logistics Team etc.
• Having good market relations and effectively communicate with other support functions, Top Management and the Marketing Team.
• Timely reporting

Knowledge and Technical Competencies :

• To have the knowledge of Fats & Ingredients.
• Basic Technical knowledge.
• Trials to Bakers for conversions with Technical team support

Education/Experience :

• Graduate, technical application based knowledge to convert customers.
• Work experience should be relevant to Fats & Ingredients for 5 years
• Should be proficient in Local Language and Hindi, should also be good in English writing and speaking
• Computer knowledge is must.

At Bunge (NYSE: BG), our purpose is to connect farmers to consumers to deliver essential food, feed and fuel to the world. As a premier agribusiness solutions provider, our team of ~34,000 dedicated employees partner with farmers across the globe to move agricultural commodities from where they’re grown to where they’re needed—in faster, smarter, and more efficient ways. We are a world leader in grain origination, storage, distribution, oilseed processing and refining, offering a broad portfolio of plant-based oils, fats, and proteins. We work alongside our customers at both ends of the value chain to deliver quality products and develop tailored, innovative solutions that address evolving consumer needs. With 200+ years of experience and presence in over 50 countries, we are committed to strengthening global food security, advancing sustainability, and helping communities prosper where we operate. Bunge has its registered office in Geneva, Switzerland and its corporate headquarters in St. Louis, Missouri. Learn more at Bunge.com.

Every day our people exemplify these values, which represent Bunge at its core:

• We Are One Team – Collaborative, Respectful, Inclusive
• We Lead The Way – Agile, Empowered, Innovative
• We Do What’s Right – Safety, Sustainability, With Integrity

If this sounds like you, join us! We value and invest in people who believe in our purpose and are excited to live it every day – people who are #ProudtoBeBunge