Quality Manager (QA/QC)

Neuherbs; Gautam Buddha Nagar; Presencial; INR 1.200.000 - 1.800.000; Jornada completa

Descripción de la vacante

Neuherbs in Greater Noida seeks an experienced Quality Manager to oversee QA, QC and regulatory compliance across our nutraceutical product portfolio. You will lead QA/QC programs, review COAs, specs, and testing results, and coordinate with NABL laboratories to ensure quality across raw materials, packaging and finished products.

The role requires strong knowledge of FSSAI regulations, GMP and HACCP, and experience in vendor audits and cross-functional collaboration with R&D and manufacturing

Formación

• Bachelor's or Master's degree in Food Technology, Food Science, Pharmacy, Chemistry, Biotechnology, or a related field.
• 5–8 years of QA/QC experience, preferably in nutraceuticals or health supplements.
• Strong knowledge of FSSAI regulations, GMP, HACCP, and quality management systems.
• Experience in third-party manufacturing audits and vendor quality management.
• Understanding of product testing, COA verification, stability studies, and quality documentation.

Responsabilidades

• Develop and implement QA/QC procedures across products.
• Review COAs, test reports, and product specifications.
• Coordinate testing with NABL-accredited laboratories, as applicable.
• Audit third-party manufacturers and suppliers for quality compliance.
• Maintain documentation for traceability, stability reports, and product specs.

Conocimientos

Quality Assurance

Quality Control

Regulatory Compliance

FSSAI Regulations

GMP

HACCP

Vendor Audits

COA Verification

Educación

Bachelor's or Master's in Food Technology / Food Science / Pharmacy / Chemistry / Biotechnology

Descripción del empleo

Industry: Nutraceuticals | Health Supplements | Food Supplements

Location: Greater Noida

Experience: 5–8 Years

Employment Type: Full-Time

Job Summary

We are looking for an experienced and detail-oriented Quality Manager to oversee quality assurance, quality control, and regulatory compliance across our product portfolio.

The ideal candidate should have strong technical knowledge of nutraceutical products, third-party manufacturing operations, quality management systems, and applicable food safety regulations.

Key Responsibilities

1. Quality Assurance & Control

• Develop and implement quality assurance and quality control procedures.
• Ensure quality compliance for raw materials, packaging materials, and finished products.
• Review Certificates of Analysis (COAs), test reports, and product specifications.
• Coordinate testing with NABL-accredited laboratories, as applicable.
• Monitor batch quality, deviations, and corrective and preventive actions (CAPA).

2. Third-Party Manufacturing & Vendor Management

• Conduct quality audits of third-party manufacturing facilities and suppliers.
• Ensure compliance with applicable FSSAI regulations, GMP, and quality standards.
• Evaluate and approve raw material suppliers, packaging vendors, and contract manufacturers.
• Monitor manufacturing processes and address quality-related concerns.
• Ensure consistent product quality across manufacturing partners.

3. Regulatory Compliance & Documentation

• Ensure adherence to applicable FSSAI regulations and food safety standards.
• Maintain SOPs, quality records, product specifications, stability reports, and testing documentation.
• Review product labels and packaging specifications for quality and regulatory compliance.
• Support regulatory inspections and internal/external audits.
• Maintain proper documentation for product traceability and quality assurance.

4. Product Quality & Development

• Collaborate with R&D and manufacturing teams during new product development.
• Review ingredient specifications, quality parameters, and testing requirements.
• Coordinate stability studies, shelf-life assessments, and packaging compatibility testing.
• Ensure product quality validation before commercial launch.
• Evaluate quality implications of formulation and packaging changes.

5. Complaint Handling & Quality Improvement

• Investigate consumer complaints, quality deviations, and product defects.
• Conduct root cause analysis and implement CAPA.
• Monitor quality performance and recommend improvements.
• Support product recall and withdrawal activities when required.
• Prepare periodic quality reports for management.

Required Qualifications & Skills

• Bachelor's or Master's degree in Food Technology, Food Science, Pharmacy, Chemistry, Biotechnology, or a related field.
• 5–8 years of relevant QA/QC experience, preferably in nutraceuticals or health supplements.
• Strong knowledge of FSSAI regulations, GMP, HACCP, and quality management systems.
• Experience in third-party manufacturing audits and vendor quality management.
• Understanding of product testing, COA verification, stability studies, and quality documentation.
• Knowledge of capsules, tablets, softgels, powders, and other supplement dosage forms.
• Strong analytical, problem-solving, communication, and coordination skills.

Preferred Experience

• Prior experience in nutraceutical or dietary supplement manufacturing.
• Familiarity with ISO 22000, FSSC 22000, and applicable food safety standards.
• Experience handling NABL-accredited laboratories and external quality audits.
• Ability to independently manage quality-related issues across multiple manufacturing locations.

Key Expectations

• The Quality Manager will be responsible for maintaining high standards of product quality, ensuring regulatory compliance, strengthening quality systems, and coordinating effectively with manufacturing partners and internal teams.