KST Executive

Accorhotel; Bengaluru; On-site; INR 350,000 - 480,000; Full time

Job summary

Accor is seeking a dedicated Stewarding Supervisor in Bengaluru to lead and train a team of stewards, ensuring top hygiene standards and efficient operations. The role emphasizes coordination with kitchen staff and other departments to support seamless service.

The ideal candidate will oversee cleaning, inventory management, and adherence to health and safety protocols, contributing to a safe and organized kitchen environment.

Qualifications

• Lead, train, and manage a team of stewards and kitchen staff.
• Ensure cleaning, sanitation, and hygiene across all areas.
• Monitor inventory and replenish supplies as needed.
• Adhere to health and safety standards and procedures.
• Coordinate with kitchen and restaurant teams to ensure smooth operations.
• Oversee equipment care and maintenance to prevent breakdowns.

Responsibilities

• Supervise stewarding team and assign tasks to maintain service flow.
• Maintain cleanliness and sanitation of all kitchen and dishwashing areas.
• Track stock levels, place orders, and minimize shortages.
• Enforce safety protocols and waste disposal guidelines.
• Collaborate with chefs and managers for seamless operations.

Skills

Team leadership

Staff training

Delegation

Operational supervision

Education

High school diploma

Hospitality management degree (preferred)

Job description

Key Responsibilities :

Supervision of Stewarding Team :

• Lead, train, and manage a team of stewards and other kitchen staff.
• Delegate tasks to ensure efficient operation of the department.
• Monitor staff performance and provide feedback to ensure standards are met.

Cleaning and Maintenance :

• Ensure that all kitchen equipment, utensils, and areas (including dishwashing areas) are thoroughly cleaned and sanitized.
• Oversee the cleaning and maintenance of kitchen floors, walls, and storage areas.
• Maintain cleanliness and hygiene in all food preparation and storage areas in compliance with safety and health standards.

Inventory Management :

• Monitor inventory levels of kitchen supplies, including cutlery, glassware, and cleaning products.
• Order and replenish supplies as needed, ensuring no shortage of essential items.
• Perform regular checks and maintain records of stock levels and usage.

Health & Safety Compliance :

• Ensure the stewarding department complies with food safety and sanitation standards set by health authorities.
• Implement safety protocols to prevent accidents and maintain a safe working environment.
• Ensure proper disposal of waste and adherence to environmental guidelines.

Coordination with Other Departments :

• Coordinate with kitchen chefs, restaurant managers, and other departments to ensure the smooth flow of operations.
• Support in food preparation areas by ensuring that equipment and utensils are available and ready for use.

Equipment Management :

• Ensure proper care, handling, and storage of kitchen equipment and utensils.
• Oversee the maintenance and repair of equipment to avoid breakdowns during operations.

  Education :

  A high school diploma is often required. A degree in hospitality management or a related field is a plus.

  What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide for you and your family
  • Learning programs through our Academies designed to sharpen your skills
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
  • Career development opportunities with national and international promotion opportunities.

  Why work for Accor?

  We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

  By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

  Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS