Kitchen Staff

ACURA SOLUTIONS LTD

Dadri

On-site

INR 180,000 - 240,000

Full time

6 days ago
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Job summary

ACURA SOLUTIONS LTD is seeking dedicated Kitchen Staff to join our team in the Delhi-NCR Region, Haryana, and Uttar Pradesh. The role focuses on supporting kitchen operations to ensure food preparation and service meet high standards.

The successful candidate will assist in meal preparation, maintain hygiene, and collaborate with chefs to ensure timely service. Ability to work in a fast-paced environment and adhere to safety guidelines is essential.

Qualifications

  • Basic knowledge of kitchen operations and food preparation.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Strong teamwork and communication skills.
  • Attention to detail and a commitment to maintaining high standards of cleanliness and food safety.

Responsibilities

  • Assist in the preparation and cooking of meals according to established recipes and standards.
  • Maintain cleanliness and organization of the kitchen area, including washing dishes and utensils.
  • Support chefs and other kitchen staff in various tasks as needed, including food storage and inventory management.
  • Follow food safety and sanitation guidelines to ensure a safe working environment.
  • Collaborate with team members to ensure timely service and quality of food.

Skills

Kitchen Operations
Food Safety
Teamwork
Communication

Job description

We are seeking dedicated Kitchen Staff to join our team in the Delhi-NCR Region, Haryana, and Uttar Pradesh. The ideal candidate will play a crucial role in supporting the kitchen operations, ensuring that food preparation and service are executed efficiently and to the highest standards.

Key Responsibilities
  • Assist in the preparation and cooking of meals according to established recipes and standards.
  • Maintain cleanliness and organization of the kitchen area, including washing dishes and utensils.
  • Support chefs and other kitchen staff in various tasks as needed, including food storage and inventory management.
  • Follow food safety and sanitation guidelines to ensure a safe working environment.
  • Collaborate with team members to ensure timely service and quality of food.
Required Skills
  • Basic knowledge of kitchen operations and food preparation.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Strong teamwork and communication skills.
  • Attention to detail and a commitment to maintaining high standards of cleanliness and food safety.
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