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Amanbagh in Rajasthan seeks an experienced hospitality professional to lead hygiene and food safety across the kitchen. You will develop and implement stringent standards to ensure guest safety and satisfaction, and oversee sanitation across all food prep areas.
Responsibilities include regular inspections, training kitchen staff on proper handling and cleanliness, staying updated on health regulations, and ensuring compliance with food-safety legislation.
Join our team in Amanbagh. With its ancient forts and tiger-inhabited wilds, Rajasthan is renowned for its beauty, nowhere more concentrated than in the Aravalli Hills in the garden oasis that is Amanbagh. Once the staging area for royal tiger hunts, today the rose-hued cupolas and vaulted entrances of the resort's Mughal-inspired structures soar from the greenery – utterly peaceful and consummately private.
Develop and implement stringent hygiene and food safety standards, ensuring guest safety and satisfaction. Oversee kitchen sanitation, conduct regular inspections, and train kitchen staff on proper food handling and cleanliness practices. Maintain knowledge on health regulations and ensure the property's compliance with food safety legislation. Contribute to maintaining the property's reputation for excellence and high-quality dining experiences. This position is designated for larger F&B operations only.