Head Chef

Rajriveria

Ernakulam

On-site

INR 300,000 - 600,000

Full time

7 days ago

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Benefits offered by this job

Office cab/shuttle

Food allowance

Annual bonus

Free Accommodation

Free meal

Job summary

Rajriveria in Kerala is seeking an experienced Chef to lead kitchen operations in the absence of the Head Chef. You will ensure food quality, oversee daily menu preparation, and collaborate with the service team on menu planning to deliver exceptional dining experiences.

The role offers an opportunity to assist with strategic planning, refine culinary standards, and maintain presentation across all dishes. Prior kitchen management experience and a strong sense of taste and quality are essential

Responsibilities

Manage kitchen operations during absences
Ensure food quality and presentation
Collaborate with service team on menu planning
Oversee daily menu preparation
Assist Head Chef with strategic planning

Job description

Responsibilities

Manage kitchen operations during absences
Ensure food quality and presentation
Collaborate with service team on menu planning
Oversee daily menu preparation
Assist Head Chef with strategic planning

Perks and benefits

Office cab/shuttle
Food allowance
Annual bonus
Free Accommodation
Free meal

Responsibilities

Manage kitchen operations during absences
Ensure food quality and presentation
Collaborate with service team on menu planning
Oversee daily menu preparation
Assist Head Chef with strategic planning

Perks and benefits

Office cab/shuttle
Food allowance
Annual bonus
Free Accommodation
Free meal

Skills highlighted with ‘‘ are preferred keyskills

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