Food & Beverage Executive

Courtyard by Marriott

Chennai District

On-site

INR 279,000 - 390,600

Full time

14 days+
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Job summary

A leading hotel brand in Chennai seeks a Food & Beverage Executive. In this role, you will ensure optimal service delivery by supervising staff and maintaining quality standards. Applicants should possess a high-school diploma and have relevant experience, including at least 2 years of related work and 1 year in a supervisory position. This full-time position offers opportunities to be part of a dynamic team in a prestigious environment, ensuring excellent guest experiences.

Qualifications

  • At least 2 years of related work experience.
  • At least 1 year of supervisory experience.

Responsibilities

  • Ensure staff works together as a team to deliver optimal service.
  • Inspect grooming and attire, remedy deficiencies.
  • Monitor dining rooms for seating availability and service quality.
  • Assist management in hiring, training, and evaluating staff.
  • Communicate clearly and professionally with guests and staff.

Skills

Teamwork
Attention to Detail
Customer Service
Communication

Education

High-school diploma or G.E.D. equivalent

Job description

Food & Beverage Executive

Courtiday by Marriott – Chennai, India
Full Time – Non-Management

Responsibilities
  • Ensure staff works together as a team to deliver optimal service and meet guest needs.
  • Inspect grooming and attire, remedy deficiencies.
  • Perform opening and closing duties: set up supplies/tools, clean equipment/areas, lock doors.
  • Maintain storage areas organized, use FIFO, and keep clean.
  • Complete scheduled inventories, stock, and requisition supplies.
  • Monitor dining rooms for seating availability, service quality, safety, and guest wellbeing.
  • Complete work orders for maintenance repairs.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching staff.
  • Serve as role model and first point of contact for the Guarantee of Fair Treatment/Open‑Door Policy process.
  • Follow all company, safety, and security policies; report accidents, injuries, unsafe conditions; complete safety training and certifications.
  • Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information and protect company assets.
  • Welcome and acknowledge guests according to company standards, anticipate and address service needs, assist individuals with disabilities, and express genuine appreciation.
  • Communicate clearly and professionally; develop positive working relationships, support teamwork, and respond to employee concerns.
  • Adhere to quality expectations and standards; identify, recommend, develop, and implement ways to increase efficiency, productivity, quality, safety, and cost‑savings.
  • Perform physical tasks such as standing, sitting, walking, lifting up to 50 lb., moving through confined spaces, and reaching overhead.
  • Perform other reasonable job duties as requested.
Preferred Qualifications
  • High‑school diploma or G.E.D. equivalent.
  • At least 2 years of related work experience.
  • At least 1 year of supervisory experience.
  • No specific license or certification required.
Equal Opportunity Employer

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. We are committed to non‑discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

About Courtyard

In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. We’re passionate about better serving the needs of travelers everywhere.

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