Culinary Associate – Black Lacquer ( Japanese / Asian )

Morgans Originals

Mumbai

On-site

INR 279,000 - 502,200

Full time

14 days+

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Benefits offered by this job

Competitive compensation
Training and mentorship
Collaborative work environment

Job summary

A luxury hotel chain in Mumbai is seeking a culinary professional to assist in menu preparation and uphold safety standards. This role offers opportunities for growth and creative contributions in a vibrant restaurant atmosphere. Candidates should have a passion for food and strong teamwork skills. A collaborative work environment awaits, with a competitive compensation package and mentorship from experienced culinary leaders.

Qualifications

  • Prior experience in a professional kitchen or culinary training preferred.
  • Strong passion for food, creativity, and hospitality.
  • Ability to work in a fast-paced environment with attention to detail.

Responsibilities

  • Assist in the preparation and cooking of menu items across breakfast, lunch, and dinner service.
  • Uphold food safety, hygiene, and sanitation standards.
  • Collaborate with chefs to ensure smooth kitchen operations.

Skills

Prior experience in a professional kitchen
Strong passion for food
Knowledge of basic cooking techniques
Excellent communication skills
Team-oriented mindset

Job description

Overview

Roswyn, a Morgans Originals Hotel

Morgans Originals are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week it is. By balancing a refined outlook with the best lifestyle programming, we capture the excitement of being in-the-know -- connecting people to the city, the culture and the moment.

Responsibilities
  • Assist in the preparation and cooking of menu items across breakfast, lunch, and dinner service.
  • Uphold food safety, hygiene, and sanitation standards in compliance with hotel policies and local regulations.
  • Collaborate with chefs and fellow associates to ensure smooth kitchen operations.
  • Contribute to menu innovation by suggesting seasonal or creative dish ideas.
  • Maintain kitchen equipment and workstations in clean, organized condition.
  • Support inventory management by monitoring stock levels and reporting shortages.
  • Deliver consistent quality aligned with Roswyn’s brand promise of refined hospitality.
Qualifications & Skills
  • Prior experience in a professional kitchen or culinary training preferred.
  • Strong passion for food, creativity, and hospitality.
  • Knowledge of basic cooking techniques and kitchen equipment.
  • Ability to work in a fast-paced environment with attention to detail.
  • Team-oriented mindset with excellent communication skills.
  • Flexibility to work varied shifts, including weekends and holidays.
What We Offer
  • Opportunity to grow within Morgan’s Original Hotels, a brand known for its distinctive luxury and creativity.
  • Training and mentorship from experienced culinary leaders.
  • Competitive compensation and benefits package.
  • A vibrant, collaborative work environment that values innovation and excellence.
Work Environment
  • Black Lacquer Restaurant at Morgans Originals, a luxury lifestyle destination.
  • Fast-paced, detail-oriented, and guest-centric atmosphere.
  • Requires flexibility, long hours, and dedication to excellence.
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