Continental Commi Chef

Cafelato; Thrissur; On-site; INR 201,000 - 312,000; Full time

Job summary

Cafelato in Thrissur is seeking a Continental Commi Chef for a full-time, on-site role. You will assist in preparing continental dishes, follow standardized recipes, and help maintain mise en place for timely, quality service.

You will support senior chefs, uphold hygiene and food safety, manage ingredients, and keep workstations clean. The ideal candidate has solid culinary skills, flexible shifts, and a positive attitude, with a willingness to learn and follow SOPs.

Qualifications

• Strong food preparation and basic cooking skills with understanding of continental cuisine.
• Solid culinary skills including knife handling, portioning, and plating.
• Commitment to hygiene and food safety in line with industry standards.
• Effective communication to work smoothly within a multicultural kitchen.
• Previous experience as a Commi Chef or in a similar kitchen assistant role preferred.
• Ability to work flexible shifts, stand for extended periods, and perform physically demanding kitchen tasks.
• Professional culinary training or certification is an advantage.
• Positive attitude, willingness to learn, and readiness to follow instructions and SOPs.

Responsibilities

• Assist in preparation and cooking of continental dishes.
• Follow standardized recipes and presentation guidelines.
• Organize ingredients, prepare mise en place, and maintain hygiene.
• Collaborate with kitchen team and help with inventory.
• Ensure dishes are served on time and to quality standards.

Skills

Food preparation

Cooking basics

Hygiene and safety

Communication

Flexible shifts

Learning orientation

SOP adherence

Job description

Company Description

Cafelato is a culinary-focused brand dedicated to offering guests a memorable dining experience where every bite delivers pure deliciousness. The team is committed to quality ingredients, careful preparation, and consistent flavor in every dish. Cafelato values creativity in the kitchen while maintaining high standards of service and presentation. The company fosters a collaborative environment where culinary professionals can grow their skills and contribute to a welcoming guest experience.

Role Description

The Continental Commi Chef is a full-time, on-site role based in Thrissur. This role involves assisting in the preparation and cooking of continental dishes, following standardized recipes and presentation guidelines. The Commi Chef supports senior chefs by organizing ingredients, preparing mise en place, and ensuring proper cooking techniques are applied. Daily tasks include maintaining kitchen hygiene, handling food safely, and keeping workstations clean and orderly. The role also includes collaborating with the kitchen team, helping with inventory, and ensuring dishes are served on time and to quality standards.

Qualifications

• Strong Food Preparation and basic Cooking skills with an understanding of continental cuisine.
• Solid Culinary Skills, including knife handling, portioning, and plating techniques.
• Commitment to Hygiene and food safety practices in line with industry standards.
• Effective Communication skills to work smoothly within a multicultural kitchen team.
• Previous experience as a Commi Chef or in a similar kitchen assistant role is preferred.
• Ability to work flexible shifts, stand for extended periods, and perform physically demanding kitchen tasks.
• Professional culinary training or certification is an advantage.
• Positive attitude, willingness to learn, and readiness to follow instructions and standard operating procedures.