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cafe tonino in Delhi is hiring a Commis Chef to assist senior chefs with food preparation, cooking, and kitchen operations. The role emphasizes hygiene, ingredient prep, and learning kitchen procedures to build culinary skills.
Responsibilities include chopping, marinating, plating, maintaining cleanliness, storing food properly, and following recipes with portion control. This is an in-person position at our Delhi kitchen with food provided and provident fund benefits.
A Commis Chef assists senior chefs in food preparation, cooking, and kitchen operations. They are responsible for maintaining hygiene standards, preparing ingredients, and learning kitchen procedures to develop culinary skills.
Experience Required- Min 2-4 year
Pay: ₹18,000.00 - ₹22,000.00 per month
Work Location: In person