Chef De Partie - Pastry

Coffee Day Hotels Resorts; Mysuru; On-site; INR 180,000 - 240,000; Full time

Benefits offered by this job

Health insurance

Provident fund

Flexi working

Free Accommodation

Free meal

Cafeteria

Maternity benefits in mediclaim policy

Accidental insurance

Referral bonus

Gratuity

Job summary

Coffee Day Hotels Resorts in Mysuru is seeking an experienced pastry chef to lead the bakery station, preparing and presenting high-quality desserts, pastries, breads, and bakery items.

You will take full responsibility for the assigned pastry section, ensuring strict food safety and HACCP compliance while upholding exceptional presentation and consistency. The role includes working on-site with benefits such as health insurance, provident fund, flexi working, and free meals and accommodation.

Qualifications

• Strong technical pastry and bakery skills.

Responsibilities

• Prepare and present high-quality desserts, pastries, breads, and bakery items
• Take full responsibility for the assigned pastry section
• Ensure strict adherence to food safety, hygiene, and HACCP standards

Skills

Strong pastry skills

Bakery techniques

Job description

Prepare and present high-quality desserts, pastries, breads, and bakery items

Take full responsibility for the assigned pastry section

Ensure strict adherence to food safety, hygiene, and HACCP standards

Strong technical pastry and bakery skills

Perks and benefits

• Health insurance
• Provident fund
• Flexi working
• Free Accommodation
• Free meal
• Cafeteria
• Maternity benefits in mediclaim policy
• Accidental insurance
• Referral bonus
• Gratuity