Chef De Partie-Continental

Courtyard by Marriott

Ghaziabad District

On-site

INR 300,000 - 540,000

Full time

2 days ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

Courtyard by Marriott in Ghaziabad is seeking a skilled culinary assistant to prepare meals, ensure quality, and maintain kitchen operations. You will regulate equipment temperatures, handle thawing, and present dishes per recipes and standards.

Ideal candidates have at least 3 years of related experience, a Technical/Trade/Vocational School Degree, and a team-oriented mindset. This full-time role involves collaboration with F&B staff and adherence to safety policies.

Qualifications

  • Education: Technical, Trade, or Vocational School Degree.
  • Related work experience: At least 3 years of related work experience.
  • Supervisory experience: No supervisory experience required.

Responsibilities

  • Prepare meals and substitute items according to recipes and standards.
  • Regulate oven, broiler, grill, and roaster temperatures.
  • Maintain accurate food logs and monitor food quality and portions.
  • Coordinate with service staff on specials and stock items as needed.
  • Assist in hiring, training, scheduling, and coaching junior staff as required.

Skills

Food preparation
Quality control
Kitchen safety
Teamwork

Education

Technical/Trade/Vocational School Degree

Job description

Job Description:
Additional Information

Job Number 26130455

Job Category Food and Beverage & Culinary

Location One Marriott Drive, Need Address, Ghaziabad 201001, India VIEW ON MAP

Schedule Full Time

Located Remotely? N

Position Type Non-Management

Position Summary

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualification
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience.
  • Supervisory Experience: No supervisory experience.
  • License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve - all while having fun.

In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Chef De Partie Asian Tandoor Conti
Chef De Partie Asian Tandoor Conti

Courtyard by Marriott • Mumbai

On-site
INR 400,000 - 550,000
Chef De Partie - Bakery
Chef De Partie - Bakery

Courtyard by Marriott • Chennai

On-site
INR 279,000 - 469,000
Food & Beverage Sales anager
Food & Beverage Sales anager

The St. Regis Mumbai • Mumbai

On-site
INR 250,000 - 420,000
Chef de Partie
Chef de Partie

St. Regis Hotels & Resorts • New Delhi

On-site
INR 300,000 - 420,000
Commis I - South Indian
Commis I - South Indian

Courtyard by Marriott • Chennai District

On-site
INR 279,000 - 424,000
Demi Chef de Partie (Conti)
Demi Chef de Partie (Conti)

Courtyard by Marriott • Mumbai

On-site
INR 334,800 - 502,200
Food and Beverage Executive
Food and Beverage Executive

Courtyard by Marriott • Mumbai

On-site
INR 450,000 - 650,000
Culinary Associate
Culinary Associate

Courtyard by Marriott • Mumbai

On-site
INR 180,000 - 320,000
GSA - Food And Beverage
GSA - Food And Beverage

Courtyard by Marriott • Mumbai

On-site
INR 240,000 - 300,000
Food & Beverage Associate-Courtyard by Marriott Vitthalapur
Food & Beverage Associate-Courtyard by Marriott Vitthalapur

Courtyard by Marriott • Amravati

On-site
INR 250,000 - 420,000