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Hongshi Catering Group in Bangalore, Karnataka, seeks a proactive Cashier to join our on-site team. You will handle transactions, assist guests, and ensure smooth front-of-house operations.
As a Mid-Senior level, you will assist in staff coaching and act as a bridge between front-line employees and management, ensuring accurate billing and customer satisfaction.
This full-time role offers stable hours in a busy venue and the chance to grow within a hospitality-focused company.
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Accountable for the Company; Directing, Monitoring, Coaching and Guiding Staff in venue. The Manager is a “bridge” between employees and management.