Bartender

The Bull Inn; Zoom; On-site; INR 3,037,000 - 4,050,000; Full time

Benefits offered by this job

50% food & drinks

Staff meals

Parental pay after 1 year

Stream financial wellbeing

Employee of the Month prize

Career progression

Wellbeing support

Staff discounts

Job summary

Public House Group is seeking a Bartender to join our energetic team. You will prepare and serve a wide range of alcoholic and non-alcoholic drinks with precision, deliver warm hospitality, and help maintain a clean, well-stocked bar to ensure guests feel welcome.

In return, we offer 50% off food and drink, staff meals on shift, maternity/paternity pay after a year, wellbeing support, career progression opportunities, and access to discounts through our benefits platform.

Qualifications

• Previous bartending experience is a plus; training provided.
• Passion for craft cocktails, beer and spirits.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare and serve a variety of beverages with precision.
• Provide friendly, high-quality customer service.
• Maintain a clean bar area and stock supplies.
• Handle cash and card transactions accurately.
• Collaborate with front-of-house team to ensure a smooth service.

Job description

Are you a passionate and energetic individual with a love for craft drinks and excellent service? We are looking for talented Bartenders to join our dynamic team at Public House Group!

As a Bartender, you'll be an essential part of creating memorable experiences for our customers while being part of an energetic team that values creativity, teamwork, and hospitality.

What's in it for you as a Bartender:

• 50% off food and drink in our venues for a table of up to 4 people.
• Delicious staff meals on shift (venue teams only).
• Growing your family? Enjoy enhanced maternity and paternity pay once you've been with us for a year.
• Access to Stream, a financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
• Be recognised as Employee of the Month across the group and win a £150 meal for two.
• Career progression opportunities, ongoing training to develop yourself personally and professionally.
• 24/7 Health and Wellbeing support, access support lines anytime for your mental, physical and financial health.
• Earn more with our employee referral scheme.
• Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more.
• Every penny of service charge goes to the people who work in our venues and eligible roles.

What you'll be doing as a Bartender:

• Prepare and serve a wide variety of alcoholic and non-alcoholic beverages with precision and style.
• Provide excellent customer service, ensuring every guest feels valued and welcome.
• Maintain a clean and organised bar area, ensuring all equipment and supplies are well-stocked.
• Engage with customers, recommend drinks, and provide suggestions based on preferences.
• Adhere to all health and safety regulations, including responsible alcohol service.
• Handle cash and card transactions efficiently and accurately.
• Support the team with opening and closing procedures.
• Collaborative teamwork: communicate effectively with front of house team to ensure a smooth dining experience for all guests.

About you, our new Bartender:

• Previous bartending experience is a plus, but we'll also train enthusiastic individuals willing to learn.
• A passion for craft cocktails, beer, and spirits.
• Positive and friendly attitude, with a willingness to work collaboratively with the team.
• Excellent communication and interpersonal skills.
• Ability to work effectively in a fast-paced environment.
• A passion for delivering exceptional customer service and creating a positive experience for guests.
• Flexible approach to work.

About Us:

Public House Group is a collection of pubs and restaurants across London and the Cotswolds. Our journey began with The Pelican, setting the tone for everything that followed. Each of our venues champions the very best of the UK, from responsibly sourced meats and seasonal vegetables to a carefully curated selection of wines and spirits. At the heart of what we do is a commitment to craftsmanship, provenance and authenticity. We work closely with farmers, growers and suppliers who share our values, ensuring that every dish and every drink reflects quality, integrity and care.

As we continue to grow, our focus remains the same: to create spaces that feel both timeless and contemporary, where guests experience honest food, thoughtful service and a genuine connection to British produce.