Barista

AG Pitstop; Kozhikode district; On-site; INR 180,000 - 240,000; Full time

Job summary

AG Pitstop in Kozhikode, Kerala, India invites a passionate barista to deliver exceptional coffee and warm customer service. You will craft beverages to meet quality standards and customer preferences, and master latte art for a visually appealing experience.

You will maintain a clean, safe workspace, engage with customers to understand preferences, and provide personalized recommendations in a fast-paced café environment.

Qualifications

• High school diploma or equivalent; barista training certifications preferred.
• 1–2 years of experience in a fast-paced café or restaurant.
• Proficiency in English; additional languages advantageous.
• Strong skills in operating espresso machines, grinders, and brewing equipment.

Responsibilities

• Craft exceptional coffee beverages meeting quality standards and customer preferences.
• Master latte art and presentation to elevate customer experience.
• Maintain a clean, safe workspace adhering to health and safety regulations.
• Engage with customers to understand preferences and provide personalized recommendations.

Skills

Customer service

English proficiency

Attention to detail

Barista techniques

Education

High school diploma or equivalent

Barista certifications

Tools

Espresso machines

Coffee grinders

Brewing equipment

Job description

Responsibilities

• Crafting exceptional coffee beverages with precision ensuring each cup meets our quality standards and customer preferences
• Mastering the art of latte art and presentation elevating the customer experience with visually stunning drinks
• Maintaining a clean and organized workspace adhering to health and safety regulations to provide a safe environment for customers and staff
• Engaging with customers to create a welcoming atmosphere taking the time to understand their preferences and provide personalized recommendations

Qualifications

• High school diploma or equivalent, with additional certifications in barista training or coffee brewing preferred.
• A minimum of 1-2 years of experience in a fast-paced café or restaurant environment, showcasing a passion for coffee and customer service.
• Proficiency in English, with additional language skills being a significant advantage for diverse customer engagement.
• Strong technical skills in operating espresso machines, grinders, and brewing equipment with a keen attention to detail.