Assistant Manager Housekeeping

Hyatt Place; Bharuch District; On-site; INR 300,000 - 500,000; Full time

Job summary

Hyatt Place Bharuch is seeking an Assistant Manager of Housekeeping to direct daily shift operations and oversee staff across guest rooms and public spaces, ensuring top cleanliness standards.

This role requires leadership, strong organizational skills, and a focus on guest satisfaction, safety, and hygiene within a premium hospitality environment in Bharuch.

Qualifications

• Minimum 2–3 years of supervisory experience in housekeeping.
• Strong organizational skills and attention to detail are essential.
• Basic computer proficiency and knowledge of safety and sanitation guidelines are required.

Responsibilities

• Operations & Inspections: Supervise daily shift routines, coordinate room assignments, and inspect guest rooms and public areas.
• Staff Leadership: Train, motivate, and mentor room attendants and cleaning crew while tracking attendance and performance.
• Inventory Control: Monitor par stock levels for linens, guest amenities, uniforms, and cleaning supplies to avoid shortages.
• Interdepartmental Coordination: Communicate room availability status with Front Desk and report maintenance issues to engineering.
• Guest Relations: Handle guest complaints promptly, address special requests, and enforce quality control actions.

Skills

Supervisory experience

Organizational skills

Attention to detail

Basic computer proficiency

Safety & sanitation guidelines

Education

High school diploma or degree in Hotel Management/ Hospitality/ Business Administration

Job description

Organization- Hyatt Place Bharuch

Summary

An Assistant Manager of Housekeeping supports the head of the department to direct daily shift operations, manage staff, and inspect property spaces to ensure high cleanliness standards.

Key Responsibilities

• Operations & Inspections: Supervise daily shift routines, coordinate room assignments, and perform rigorous inspections of guest rooms and public areas.
• Staff Leadership: Train, motivate, and mentor room attendants and cleaning crew while tracking attendance and performance.
• Inventory Control: Monitor par stock levels for linens, guest amenities, uniforms, and cleaning supplies to avoid shortages.
• Interdepartmental Coordination: Communicate room availability status rapidly with the Front Desk and report maintenance issues to engineering.
• Guest Relations: Handle guest complaints promptly, address special requests, and enforce quality control corrective actions.

Qualifications

Experience: Minimum 2 to 3 years of supervisory experience in housekeeping within a hospitality or resort environment.

Education: High school diploma or a degree in Hotel Management, Hospitality, or Business Administration.

Core Competencies: Strong organizational skills, attention to detail, basic computer proficiency, and knowledge of safety and sanitation guidelines