Wine Bar Attendant - Guest Experience & Service

Cellar 22

Dublin

On-site

EUR 19,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Discounted stays & dining across the集团
Meals while on duty
Uniform provision
Wellbeing initiatives

Job summary

The Fitzwilliam Hospitality Group operates Cellar 22, a wine bar in Dublin city centre, inviting experienced bar/floor staff to join the team at Townhouse on the Green. You will deliver warm, professional service, craft drinks and manage fast-paced guest interactions in a vibrant setting.

With a focus on wine knowledge and guest experience, the role requires teamwork, flexibility for evenings and weekends, and a passion for great food and beverages.

Qualifications

  • Previous experience in a restaurant, wine bar or hospitality environment.
  • Wine knowledge is an advantage, but training will be provided for the right candidate.
  • A genuine passion for great food, wine and guest service.
  • Excellent communication and interpersonal skills.
  • A positive attitude and ability to work well as part of a team.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Flexibility to work evenings, weekends and public holidays.

Responsibilities

  • Provide warm, friendly and professional service to all guests.
  • Take food and beverage orders accurately and efficiently.
  • Serve food, wine and drinks to a high standard.
  • Develop knowledge of our wine list, menu offerings and daily specials.
  • Maintain a clean, organised and inviting dining environment.
  • Work closely with colleagues to ensure smooth and efficient service.
  • Respond to guest requests promptly and professionally.
  • Assist with opening, closing and general operational duties as required.
  • Preparing cocktails, drinks, barista offering.
  • Assist with deliveries, restocking, stock takes.

Skills

Hospitality
Bar Skills
Bar Service
Wine Skills
Cocktail Skills
Food Service Skills
Menu/Product Knowledge
Exceptional Customer Service Skills

Job description

The Fitzwilliam Hospitality Group operates Cellar 22, a wine bar in Dublin city centre, inviting experienced bar/floor staff to join the team at Townhouse on the Green. You will deliver warm, professional service, craft drinks and manage fast-paced guest interactions in a vibrant setting.

With a focus on wine knowledge and guest experience, the role requires teamwork, flexibility for evenings and weekends, and a passion for great food and beverages.

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