Production Operative — Growth, Training & Benefits

Mallonfoods; Monaghan; On-site; EUR 19,000 - 21,000; Full time

Benefits offered by this job

Competitive pay

Pension scheme

Bike to work

Free fruit Friday

Wellbeing events

Employee forum

Origin green company

Job summary

Mallonfoods in Ireland is seeking production operatives to join a state-of-the-art facility during a growth phase. You will work on the production line to deliver high-quality, safe products that meet legal standards, with a 40-hour week from Monday to Friday and occasional weekends during peak times.

As part of the production team you will follow the Standard Operating Manual, ensure a clean workplace, comply with HACCP regulations and maintain the company uniform and personal hygiene

Qualifications

• Experience not specified in ad.

Responsibilities

• To work as part of Production Team, to produce and present the finished product in accordance with our end product specification.
• To ensure supply to customers of product of high quality which is both safe and meets legal standards.
• Adhere to Company rules and must take responsibility for their individual tasks.
• To carry out procedures as listed in the company “Standard Operating Manual”.
• To ensure your work place is clean.
• Comply with HACCP regulations.
• Ensure you are dressed according to the uniform code
• Faultless personal hygiene.
• To adhere to all Company rules and policies.
• Be flexible in your position be prepared to transfer to other duties within the business unit as and when require.
• Your tasks will require manual handling of product, repetitive work, working in chilled conditions and standing for long periods of time.

Job description

Mallonfoods in Ireland is seeking production operatives to join a state-of-the-art facility during a growth phase. You will work on the production line to deliver high-quality, safe products that meet legal standards, with a 40-hour week from Monday to Friday and occasional weekends during peak times.

As part of the production team you will follow the Standard Operating Manual, ensure a clean workplace, comply with HACCP regulations and maintain the company uniform and personal hygiene