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DiFontaines Pizzeria in Dublin is seeking an experienced Pizza chef with management skills for a permanent, full-time role in a busy city centre takeaway. You will lead and train the team, recruit new staff, manage records and costs while complying with health and safety regulations.
You must be hands-on, reliable and able to lead by example, delivering outstanding customer service and calm under pressure. Salary is €40,000–€50,000 per year with flexitime and a food allowance.
We are looking for an experienced Pizza chef with Management skills....knowledge of fast food/takeaway industry essential...
We are a small but busy city center pizza takeaway.
We are looking for someone fun and upbeat , who can take control and lead the team but muck in with everyone at anytime. You must be hands on and willing.
You will need to recruit and fully train up new employees in all areas of the job, manage records, health and safety legislation, controlling costs and minimise waste.etc etc
You need to be level headed, reliable, trustworthy , good natured ,and with a sense of humour. Conduct yourself with Professionalism, Lead by example, be a strong communicator , friendly and approachable....
Deal with customer queries and complaints while providing outstanding customer service and care.
So, if you are a Pizza maker and looking for a bit of a challenge and more responsibility
Job Types: Permanent, Full-time
Pay: €40,000.00-€50,000.00 per year
Benefits:
Experience:
Work Location: In person