Deli Assistant - KNOCKLYON

Supervalu; Dublin; Sur place; EUR 17 000 - 22 000; Temps partiel

Résumé du poste

SuperValu in Ireland is seeking a deli specialist to prepare hot and cold items, assemble customer orders and ensure high standards of quality and presentation at all times.

You will cook, display and portion foods, engage with customers, share recipes, and maintain store policy while delivering excellent service in a fast-paced environment.

Qualifications

• HACCP training is desirable but not necessary.
• Previous customer service experience is an advantage.
• The ability to work as part of a team in a fast-paced environment, ability to multi task under pressure.
• A passion for food and the ability to inspire shoppers.

Responsabilités

• Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative.
• Prepare customer orders across all fresh food areas i.e. make sandwiches and rolls, dish up hot food and slice meats using the store`s portion control measures.
• Cook, prepare and display the foods sold throughout the day.
• Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day.
• Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with customers.
• Deal with all customer queries efficiently, professionally and in line with store policy.

Connaissances

HACCP training

Customer service

Teamwork

Multi-tasking

Food passion

Description du poste

Main purpose of the role:
Responsible for the preparation of high quality hot and cold deli products and for ensuring customer satisfaction is the number one priority.

The ideal candidate will have/be:

• HACCP training is desirable but not necessary
• Previous customer service experience is an advantage
• The ability to work as part of a team in a fast-paced environment, ability to multi task under pressure
• A passion for food and the ability to inspire shoppers.

Main duties:

• Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative
• Prepare customer orders across all fresh food areas i.e. make sandwiches and rolls, dish up hot food and slice meats using the store`s portion control measures
• Cook, prepare and display the foods sold throughout the day
• Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day
• Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with customers
• Deal with all customer queries efficiently, professionally and in line with store policy.

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