Chef - Dungarvan (2 Days per Week)

Carechoice-6

Dungarvan

On-site

EUR 24,000 - 34,000

Part time

3 days ago
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Benefits offered by this job

Free Garda Vetting
Employee Assistance Programme
Free uniform and safety boots
Refer a friend bonus
Free Parking

Job summary

CareChoice is seeking a Chef for an on-site role in Dungarvan, Co. Waterford. The position offers a fixed hourly rate of €20.95 and is available as permanent or part-time employment within a nursing home environment.

You will ensure food and beverages are prepared in line with HACCP standards and work with a team of healthcare professionals. Responsibilities include menu development, food safety, and upholding health and safety policies while providing high-quality meals to residents and staff.

Responsibilities

  • Passion for delivering amazing food.
  • Act professionally with residents, visitors and staff.
  • Attend training sessions to develop knowledge and skills.
  • Maintain a safe environment by following health and safety policies and training.
  • Be IT literate and maintain accurate records on internal systems.
  • Menu Development
  • Food Safety
  • Health and Safety

Skills

Food preparation
HACCP knowledge

Job description

Location: On site / Dungarvan, Co. Waterford, Ireland
job type: Permanent / Part-time
Sector and subsector: Hospitality | Chefs
HourlyFixed salary:€ 20.95

Full Job Description

Why Choose CareChoice?

At CareChoice, we are committed to revolutionizing the healthcare experience. With a legacy of over two decades in the Nursing Homes Sector, we are embarking on a journey to become the most trusted and respected Nursing Home brand in Ireland

We are now looking for Domestic Assistant for Carechoice Malahide Road. This is an excellent opportunity to develop your skills within a supportive environment whilst working with an experienced team of Healthcare Professionals in a diverse, multi-cultural environment.

Purpose of the role:

The Chef will ensure food and beverages are prepared to the standard directed and in line with the HACCP system in place in CareChoice.

General Responsibilities:

  • To be passionate about the delivery of amazing food.
  • To act at all times in a professional manner to residents, visitors and staff within the home.
  • To attend appropriate training sessions to further knowledge, skills as deemed necessary by your line manager
  • To help maintain a safe environment for staff, residents, and visitors, through awareness of health and safety policies and by attending health and safety training as required.
  • To be IT literate and maintain accurate records on internal systems

Summary of Specific Duties

  • Menu Development
  • Food Safety
  • Health and Safety

What we Offer:

  • Free Garda Vetting
  • A rewarding working environment, with support from supervisors and managers
  • Employee Assistance Programme which offers advice and counseling services, for carers and their immediate families
  • Free uniform and safety boots - one tunic paid for per year by Carechoice
  • Refer a friend bonus
  • Free Parking
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