Chef de Partie – Indian & Nepalese Kitchen Lead

Company Details Confidential; Boyle Municipal District; On-site; EUR 32,000 - 42,000; Full time

Job summary

Yomari Restaurant in Boyle, Co. Roscommon, invites applications for two Chef de Partie to join our Indian Nepalese kitchen. This is a permanent, full-time role with 39 hours per week, based on site.

Candidates should have a minimum two years relevant experience and prior Chef de Partie work. You will produce high-quality meals from fresh ingredients, manage kitchen operations, and contribute to menu improvements.

Qualifications

• Minimum of two years relevant experience.
• Previous Chef de Partie experience is essential.

Responsibilities

• Producing high quality meals from fresh ingredient using spices.
• Running the Kitchen to a high standard.
• Demonstrating high standard culinary skills.
• Improving the existing menus etc.

Skills

Chef de Partie experience

Culinary skills

Job description

Yomari Restaurant in Boyle, Co. Roscommon, invites applications for two Chef de Partie to join our Indian Nepalese kitchen. This is a permanent, full-time role with 39 hours per week, based on site.

Candidates should have a minimum two years relevant experience and prior Chef de Partie work. You will produce high-quality meals from fresh ingredients, manage kitchen operations, and contribute to menu improvements.