Chef de Partie

HAPPY OUT DONNYBROOK LIMITED; Dublin; On-site; EUR 31,000 - 42,000; Full time

Job summary

HAPPY OUT DONNYBROOK LIMITED in Ireland is seeking a full-time Chef de Partie to join our kitchen team at multiple locations in Dublin.

The role involves preparing, cooking and presenting dishes, monitoring food quality and hygiene, and maintaining HACCP standards; candidates must have at least 2 years’ experience and be able to work in a fast-paced environment.

Salary is €36,605 per year, with a 39-hour week and progression opportunities within a busy seasonal kitchen.

Qualifications

• Minimum of 2 years’ experience in a fast-paced kitchen environment.
• Must have high standards of personal hygiene and food safety.

Responsibilities

• Prepare, cook and present dishes to menu specifications.
• Monitor food quality, plate presentation, and waste control; maintain HACCP standards.

Job description

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Multiple locations

HAPPY OUT, 81 Morehampton Road, Donnybrook, Dublin 4, D04 X8R5

HAPPY OUT , Windsor Terrace , Dun Laoghaire , Co. Dublin , A96 WP7A Happy Out Donnybrook Limited is looking for a full-time Chef de Partie to join our team.

Responsible for preparing, cooking, and presenting dishes; monitoring food and waste control; food hygiene. Must be HACCP trained.Candidates must have a minimum of 2 years’ experience; be able to work in a fast-paced environment; high standards of food hygiene, health, and safety.

€36,605 per year, 39h per week 81 Morehampton Rd, Donnybrook, Dublin 4, D04X8R5Dun Laoghaire Baths, Windsor Terrace, A96WP7A.

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]