Catering & Customer Service Specialist - Flexible Hours

Junction 14 Mayfield; Monasterevin; On-site; EUR 25,000 - 32,000; Full time

Benefits offered by this job

Peer Awards Scheme

Employee Referral Scheme (Supervisory/

Free On-site staff parking

Excellent Career Progression Opportuni

Bike to Work Scheme

Premium pay for work on Sunday

Premium pay for Night Work

Job summary

Junction 14 Mayfield in Monasterevin, Co. Kildare, is hiring for a full-time customer service focused team member. You will be involved in food preparation, serving customers, and ensuring a clean, welcoming environment.

Applicants should be passionate about great service, able to work as part of a team, and comfortable following HACCP hygiene practices. On-site parking and flexible shifts are available.

Qualifications

• Customer focus and delivering excellent service.
• Ability to address and resolve customer concerns.
• Knowledge of HACCP hygiene systems.
• Personal drive and initiative to do what’s required.
• Strong attention to detail and accuracy.
• Integrity and respect for colleagues and customers.
• Teamwork and willingness to lead or follow as needed.
• Food knowledge is desirable but not essential.

Responsibilities

• Food preparation – cooking, serving, slicing, chopping. All things food related will be required in the kitchen.
• Delighting our customers – ensuring they leave with a smile.
• Have insight into the company – be able to answer customer questions.
• Organization – help out where needed.
• Teamwork – give 110% on shift to support colleagues.
• Cleaning – maintain a spotless, hygienic environment.

Skills

Customer service

Team player

Food preparation

HACCP knowledge

Attention to detail

Integrity

Teamwork

Food knowledge (desirable)

Job description

Junction 14 Mayfield in Monasterevin, Co. Kildare, is hiring for a full-time customer service focused team member. You will be involved in food preparation, serving customers, and ensuring a clean, welcoming environment.

Applicants should be passionate about great service, able to work as part of a team, and comfortable following HACCP hygiene practices. On-site parking and flexible shifts are available.