Catering Assistant

Aramark; Galway; Hybrid; EUR 21,000 - 26,000; Full time

Job summary

Aramark in Galway, Ireland, is seeking a Catering Assistant to join a dynamic team. You will assist with food prep, plating, and service while upholding food safety and hygiene standards.

The role emphasizes delivering excellent customer service, working collaboratively, and adapting to changing priorities in a fast-paced kitchen environment. DBS check is required before starting.

Qualifications

• Previous catering, hospitality, or customer service experience is desirable.
• Food Safety and Hygiene Certificate (Level 2) or equivalent knowledge is preferred.
• Flexible and adaptable approach to work with a willingness to learn.
• Excellent communication and teamwork skills.
• Ability to work both independently and collaboratively as part of a team.
• Strong organizational skills and meticulous attention to detail.
• Positive, customer-focused attitude with a commitment to service excellence.
• Physical stamina and ability to work on your feet for extended periods.
• Reliability, punctuality, and a professional demeanor.
• Basic food preparation and cooking skills.
• Successful candidates will be required to complete a DBS check prior to commencing employment.
• Commitment to maintaining the highest standards of food safety and hygiene

Responsibilities

• Assist with food preparation and plating in accordance with established recipes and standards.
• Deliver outstanding customer service to all patrons, including guests, staff, and visitors.
• Maintain impeccable standards of food safety, hygiene, and cleanliness throughout all kitchen operations.
• Support the efficient day-to-day running of catering operations across assigned areas.
• Perform general kitchen duties, including washing, cleaning, and organizing equipment and workstations.
• Assist with stock replenishment, inventory management, and ordering supplies as needed.
• Follow all health and safety procedures and food safety regulations with precision.
• Work collaboratively with team members to ensure smooth service delivery.
• Adapt flexibly to changing priorities and staffing requirements.
• Contribute innovative ideas to enhance food service quality and customer satisfaction.

Skills

Communication

Teamwork

Organizational skills

Reliability

Food prep

Independent work

Customer service

Punctuality

Education

Food Safety Level 2

Job description

At Aramark we empower our people to create experiences that matter. We share a passion for hospitality, it's at the foundation of everything we do. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing, a role at Aramark will help you reach your full potential.

Job Description

We are currently recruiting for a Catering Assistant to join our dynamic team in Galway, Ireland. This is an excellent opportunity for an enthusiastic and detail-oriented individual who is passionate about delivering exceptional food service and creating positive experiences for our customers. If you're flexible, organized, and thrive in a collaborative environment, we'd love to hear from you!

• Assist with food preparation, cooking, and plating in accordance with established recipes and standards
• Deliver outstanding customer service to all patrons, including guests, staff, and visitors
• Maintain impeccable standards of food safety, hygiene, and cleanliness throughout all kitchen operations
• Support the efficient day-to-day running of catering operations across assigned areas
• Perform general kitchen duties, including washing, cleaning, and organizing equipment and workstations
• Assist with stock replenishment, inventory management, and ordering supplies as needed
• Follow all health and safety procedures and food safety regulations with precision
• Work collaboratively with team members to ensure smooth service delivery
• Adapt flexibly to changing priorities and staffing requirements
• Contribute innovative ideas to enhance food service quality and customer satisfaction

Qualifications

About You

• Previous catering, hospitality, or customer service experience is desirable
• Food Safety and Hygiene Certificate (Level 2) or equivalent knowledge is preferred
• Flexible and adaptable approach to work with a willingness to learn
• Excellent communication and teamwork skills
• Ability to work both independently and collaboratively as part of a team
• Strong organizational skills and meticulous attention to detail
• Positive, customer-focused attitude with a commitment to service excellence
• Physical stamina and ability to work on your feet for extended periods
• Reliability, punctuality, and a professional demeanor
• Basic food preparation and cooking skills
• Successful candidates will be required to complete a DBS check prior to commencing employment
• Commitment to maintaining the highest standards of food safety and hygiene

Additional Information

About Aramark Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.

Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates.