Catering Assistant

Aramark; Dingle; On-site; EUR 24,000 - 28,000; Full time

Job summary

Aramark Ireland is seeking a Catering Assistant to join the team in Dingle, Ireland. You will support catering operations, ensuring exceptional service and maintaining top standards of food safety and hygiene.

Responsibilities include food preparation, serving customers, handling tills, and keeping service areas clean. You will work with the team in a fast-paced environment, adapting to changing needs and contributing ideas to improve efficiency and guest satisfaction.

Qualifications

• Positive attitude and willingness to learn.
• Excellent communication and interpersonal skills.
• Strong customer service focus.
• Ability to work in a fast-paced environment.
• Reliable, flexible and adaptable.
• Commitment to food safety and hygiene procedures.
• Physical stamina to stand for extended periods.
• Attention to detail in food preparation and service.
• Basic numeracy for till operations.

Responsibilities

• Assist with food preparation including sandwiches and salads.
• Serve customers professionally and efficiently.
• Operate tills and handle transactions.
• Replenish counters and service areas.
• Maintain cleanliness in kitchen and dining areas.
• Support stock replenishment and deliveries.
• Follow all food safety and health procedures.

Skills

Positive attitude

Communication skills

Customer service

Teamwork

Time management

Food safety

Attention to detail

Numeracy

Adaptability

Stamina

Job description

At Aramark we empower our people to create experiences that matter. We
share a passion for hospitality, it's at the foundation of everything we do. We
believe a career should develop your talents, fuel your passions and empower
your professional growth. So, no matter what you're pursuing, a role at
Aramark will help you reach your full potential.

Job Description

We are seeking an enthusiastic and detail-oriented **Catering Assistant** to join our dynamic team in **Dingle, Ireland**. This is an excellent opportunity for a customer-focused individual who thrives in a collaborative, fast-paced catering environment. You will play a vital role in supporting our catering operations, ensuring exceptional service delivery and maintaining the highest standards of food safety and hygiene. If you're organized, flexible, and passionate about delivering outstanding customer experiences, we'd love to hear from you!

• Assist with food preparation, including preparing sandwiches, salads, and other cold food items with precision and care
• Serve customers in a friendly, professional, and efficient manner, ensuring a positive experience
• Operate tills and handle customer transactions accurately and courteously
• Replenish counters and service areas promptly to maintain smooth operations
• Maintain exceptional standards of cleanliness throughout kitchen and dining areas at all times
• Support stock replenishment and manage incoming deliveries in an organized manner
• Follow all food safety, allergen, and health and safety procedures consistently and without exception
• Collaborate with the catering team to ensure the smooth day-to-day running of the service
• Respond flexibly to changing business requirements and support team members as needed
• Contribute innovative ideas to enhance efficiency and customer satisfaction

Qualifications

**Required Skills and Attributes:**

• Positive attitude with a genuine willingness to learn and develop
• Excellent communication and interpersonal skills with the ability to work collaboratively in a team environment
• Strong customer service focus and commitment to delivering exceptional experiences
• Ability to work effectively and remain composed in a fast-paced, demanding environment
• Reliable, flexible, and adaptable approach to work with strong time management skills
• Unwavering commitment to maintaining high standards of food safety, hygiene, and health and safety procedures
• Physical stamina and ability to stand for extended periods while performing duties efficiently
• Attention to detail in food preparation and service delivery
• Basic numeracy skills for till operations and transaction handling

**Preferred Experience:**

• Previous experience in catering, hospitality, or customer service environments
• Familiarity with food preparation techniques and kitchen operations
• Experience working in a team-oriented, fast-paced setting

**Education and Certifications:**

• None required; however, food safety certification or willingness to obtain it is advantageous

Additional Information

About Aramark
Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.

Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates.