Cafe all rounder/Barista at TWO FIFTY SQAURE COFFEE

TWO FIFTY SQAURE COFFEE; Sandyford; Hybride; EUR 29 000 - 32 000; Plein temps

Avantages offerts par ce poste

HACCP training

Résumé du poste

TWO FIFTY SQAURE COFFEE in Sandyford and Terenure is hiring full-time baristas for on-site roles, with opening and closing shifts and rotating rostering from early morning to early evening.

You will train in specialty coffee, including milk steaming, espresso, latte art, till operation, and advising customers on bean selections.

This role requires flexibility across shifts, a commitment to food safety (HACCP) and maintaining a clean, stocked shop.

Qualifications

• Candidate should be capable of milk steaming and espresso preparation.
• Ability to explain coffee types and bean recommendations to customers.
• Willingness to train and learn specialty coffee standards.

Responsabilités

• Keep up-to-date with our coffee varieties and offerings.
• Educate customers on coffee types and preferences.
• Close the shop and follow task lists on every shift.
• Keep barista area clean, organized and stocked.
• Implement food safety standards (HACCP).
• Rotate daily roles and responsibilities.
• Look after cake displays throughout the day.

Connaissances

Milk steaming

Espresso knowledge

Latte art

Customer education

Food safety

Description du poste

This Full time on site position offers great opportunities for career growth. We are currently seeking full-time baristas for our Terenure & Sandyford location for both opening & closing shifts in either location. Required to be available for rostering between 6.15am - 8.30pm. We have two different shifts with a 6.15am/7am start and a 11am/12pm start. Two Fifty Square is a speciality coffee shop serving up to five different bean options at a time. We take real pride in our service and drink standards. We are always looking for innovative ways to evolve in the space we are in. We are willing to train in the successful candidate who has a passion and keen interest in speciality coffee.

This will involve being able to work across different roles in the shop.

• Milk steaming
• Shots
• Till training provided will be focused on
• Understanding and tasting of espresso which we have on offer
• Latte art (from basic to advanced) / Milk consistency
• Ability to explain to customers what retail beans are best to buy based on their preferences and equipment they use at home

Candidates must be available for rostering Monday-Sunday, and also bank holidays.

Responsibilities include:

• Keeping up-to-date with our coffee types that we have available.
• Educating our customers on coffee types
• Closing the shop and following our tasklists consistently on every shift
• Keeping the barista area and shop clean, organised and stocked
• Implementing food safety standards (HACCP)
• Sticking to your daily roles and tasks rotation during the day.
• Looking after the cake displays and cakes throughout the day

Experience

• Job Type: Full-time Salary: €14.30 per hour
• Job Types: Full-time Experience: HACCP: 1 year (preferred) Food safety regulations: 1 year (preferred) Cafe environment/ Barista Experience: 1 year (preferred) Job Type: Full-time Pay: €14.30 per hour Experience: Barista: 1 year (required) Work Location: In person