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Donlasa Limited in Co. Galway is seeking a butcher to join its team. The role involves preparing, cutting, trimming and processing meat products while ensuring hygiene and quality standards are met. A salary of €34,009 is offered with a standard 39 hour work week.
Applicants must be eligible to work in Ireland and obtain the necessary employment permit if required. This is a full-time on-site position with the usual benefits associated with a meat-processing role.
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Donlasa Limited is seeking a butcher to join its team in Co. Galway. In this role, you will be preparing, cutting, trimming, and processing meat products, ensuring that all meat is handled and prepared to the required quality and hygiene standards. The offered salary is €34,009, with a standard 39 hour work week.
#JOB-2469800 - Butcher