Shift Supervisor

Ofi Indonesia; Tangerang; On-site; IDR 89,280,000 - 156,240,000; Full time

Job summary

ofi Indonesia is seeking a Production Supervisor to manage the production line according to plan, coordinate AM-PM activities with the engineering department, and monitor machine and product quality in a fast-paced food manufacturing environment.

The role requires a bachelor in Electrical or Chemical Engineering, shifts, English proficiency, strong communication, and the ability to train and lead a team while maintaining GMP, safety, and efficient operations at our Tangerang site.

Qualifications

• Bachelor's degree in Electrical/Chemical Engineering.
• Willing to work in shifts.
• 1 year experience in related field (Fresh Graduated welcome to apply).
• Proven experience in the food manufacturing is essential.
• Fluent in English (written and speaking).
• Excellent communication and teamwork skills; must be able to train, manage, and motivate a production team to meet goals.
• The ability to make quick, effective decisions and solve problems under pressure.

Responsibilities

• Manage production line as per planning for each functional machine.
• Manage and execute AM-PM activity with engineering department as per schedule.
• Evaluate and identify performance of machine & quality during production.
• Ensure of GMP implementation in working area.
• Communicate and escalation of outstanding issue.
• Ensure of operation with food safety manner, contamination, and cleaning procedure.
• Ensure production operation with efficient and effective manner.
• Manage daily schedule, employee shift and reporting shift.
• Review and observe for any hazard potential for people, product, and environment.

Skills

English fluency

Communication

Teamwork

People management

Education

Bachelor's degree in Electrical/Chemical Engineering

Job description

ofi is a global leader in food & beverage ingredients. Pioneers at heart, we operate at the forefront of consumer trends to provide food & beverage manufacturers with products and ingredients that will delight their consumers. Making a positive impact on people and planet is all part of the delight. With a deep-rooted presence in the countries where our ingredients are grown, we are closer to farmers, enabling better quality, and more reliable, traceable and transparent supply. Supplying products and ingredients at scale is just the start. We add value through our unique, complementary portfolio of natural, delicious, and nutritious products. With our fresh thinking, we help our customers unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts, and spices so they can create naturally good food & beverage products that meet consumer expectations. And whoever we’re with, whatever we’re doing, we always make it real.

Responsibilities

• Managing production line as per planning for each functional machine
• Managing and execute AM-PM activity with engineering department as per schedule.
• Evaluate and identify performance of machine & quality during production
• Ensure of GMP implementation in working area
• Communicate and escalation of outstanding issue
• Ensure of operation with food safety manner, contamination, and cleaning procedure
• Ensure production operation with efficient and effective manner
• Manage daily schedule, employee shift and reporting shift
• Review and observe for any hazard potential for people, product, and environment.

Qualifications

• Bachelor degree of Electrical/Chemical Engineering
• Willing to work in shifts
• 1 year experience in related field (Fresh Graduated welcome to apply)
• Proven experience in the food manufacturing is essential
• Fluent in English (written and speaking)
• Excellent communication and teamwork skills. Must be able to train, manage, and motivate a production team to meet goals
• The ability to make quick, effective decisions and solve problems under pressure

Placement: Tangerang, Indonesia

At ofi, we celebrate our diversity. ofi provides equality of opportunity for all persons with respect to hiring without discrimination on the grounds of race, color, religion, national origin, gender, pregnancy, age, disability, veteran status, or sexual orientation. All employment decisions will be based on qualifications, merit, and business needs.

PENGUMUMAN :

ofi is a global leader offering naturally good food & beverage ingredients and solutions. Pioneers at heart we operate at the forefront of consumer trends to provide food & beverage manufactures and retailers with products and ingredients that will delight their customers. Making a positive impact on people and plane is part of that delight. At every stage, from plant to palate, we take care of the ingredients. With deep-rooted presence in the countries where our ingredients are grown, we are closer to farmers, enabling better quality, and more reliable, traceable and transparent supply. Supplying products and ingredients at scale is just the start. We add value through our unique manufacturing footprint and complementary portfolio of natural, delicious and nutritious products. We share our fresh ideas, ingredients and solutions so our customers can unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts and spices to create naturally healthy and delicious food & beverage products for their consumer. And whoever we’re with, whatever we’re doing, we always make it real. Since 1996, we have gradually built up our businesses in Indonesia from a simple trader to a large scale midstream player. We produce various types of agribusiness products ingredients such as cocoa, coffee and many more with more than 400,000 farmers, collectors, and suppliers throughout the archipelago. We are the largest exporter of Robusta coffee and the leading exporter of Arabicas in Indonesia, also the largest exporter of cocoa products. We recognize that communities need support to improve quality and yields, particularly in the face of climate change. We, therefore, run some of the most extensive sustainable sourcing programs in Indonesia. We provide direct employment to almost 1,200 employees and over 2,000 seasonal workers who work closely with our suppliers from Sumatera and Java to Sulawesi.