Project Engineer II - Liquid Technologies

GEA Germany GmbH; Jakarta Pusat; On-site; IDR 1,516,503,000 - 2,230,152,000; Full time

Job summary

GEA Germany GmbH is seeking a Project Engineer II to join its Liquid Technologies team, supporting successful project delivery and profitability. The role may also serve as Project Manager on select assignments, coordinating engineering, commissioning and startup activities.

The candidate should have an engineering background in dairy/food processing, with significant experience in dairy/beverage projects and strong knowledge of process engineering, energy and mass balancing.

Qualifications

• Engineering degree in Dairy/Food Eng, Chemical Eng, Mechanical Eng or Electrical Eng.
• Experience in Dairy & Beverage engineering companies.
• Minimum 4–5 years for Process Engineer; 8–10 years for Sr Process Engineer in similar roles.
• Strong knowledge of dairy & beverage process engineering.
• Familiarity with energy and mass balancing across processes.

Responsibilities

• Participates in all phases of a project from initial customer meetings through pre-award sales support, cost estimation, proposal generation, engineering, commissioning and start up.
• Specifies technical solutions and equipment meeting customer specifications within budgets and time constraints.
• Adheres to design standards and optimizes engineering designs to meet specs.
• Coordinates with logistics for shipping equipment to site and supports commissioning.
• Assists with maintenance and operator training at customer sites during project startup.
• Completes engineering and commissioning tasks per GEA standards and regulations.
• Provides project manager with risk identification, budgeting, and work breakdown structures.

Education

Engineering qualification in Dairy/Food Eng, Chemical Eng, Mechanical Eng, Electrical Eng

Job description

GEA Germany GmbH is seeking a Project Engineer II to join its Liquid Technologies team, supporting successful project delivery and profitability. The role may also serve as Project Manager on select assignments, coordinating engineering, commissioning and startup activities.

The candidate should have an engineering background in dairy/food processing, with significant experience in dairy/beverage projects and strong knowledge of process engineering, energy and mass balancing.