Lead and manage all production activities related to coconut processing and manufacturing. Ensure operational efficiency while maintaining quality, food safety, OHS,and productivity.
Duties and Responsibilities
- Develop and implement production plans in line with demand and resources.
- Oversee UHT, Tetra packaging, BIB filling, canning, and retort operations.
- Coordinate with supply chain, engineering, and sales to ensure timely delivery.
- Implement best practices for manufacturing processes and equipment utilization.
- Monitor KPIs including OEE, yield, and efficiency for continuous improvement.
- Lead and coach the production team, driving employee engagement and skill development.
- Ensure adherence to food safety, Halal standards, and regulatory compliance.
- Prepare production budgets and drive cost-saving initiatives.
- Support sustainability projects and efficiency improvements.
Key KPIs
- OEE performance
- Yield achievement
- Cost efficiency improvements
- Safety compliance (LTIFR, AIFR)
Person to Cover
Regulatory & Compliance
Ensure compliance with Indonesian regulatory requirements including BPOM, Halal certification, Ministry of Manpower regulations, environmental and safety standards
*Working Conditions & Environment
Office premises and manufacturing plant at Gorontalo, Sulawesi, Indonesia.